Results 161 to 170 of about 8,810,023 (333)
FERULIC ACID AND HORMESIS: Biomedical and Environmental Implications.
E. Calabrese +2 more
semanticscholar +1 more source
ABSTRACT Breeding crops with robust disease resistance often compromises yield, a persistent challenge in agricultural improvement. We report that modifying cell wall architecture through a xylan‐specific glycosyltransferase successfully breaks this trade‐off in wheat.
Shufang Sun +6 more
wiley +1 more source
Disruption of Fatty Acid Desaturase Gene Alters Aphid Resistance and Volatile Emissions in Sorghum
ABSTRACT Jasmonic acid (JA)‐deficient msd3 sorghum mutants exhibit contrasting resistance phenotypes against sugarcane aphids (SCA; Melanaphis sacchari), which promotes aphid settling at early time points while providing antibiosis‐mediated resistance at later stages. Here we investigated the physiological, hormonal, and metabolic mechanisms underlying
Sajjan Grover +7 more
wiley +1 more source
ABSTRACT Plant pathogenic fungi are major drivers of disease in forest trees, often causing substantial ecological and economic damage. Ash dieback, caused by the ascomycete Hymenoscyphus fraxineus, has resulted in the widespread decline of Fraxinus excelsior populations throughout Europe.
Björn Lichnock +8 more
wiley +1 more source
Advances in organic UV filters for sunscreens over the past decade
Highlighted organic UV filter frameworks that have been described for sunscreens over the past decade divided into three groups: derivatives of or inspired by approved organic UV filters, natural product‐based compounds, and miscellaneous. Abstract Ultraviolet (UV) radiation is a major environmental factor in photoaging, erythema, and skin cancer ...
Gabriela Zanella Marcon +4 more
wiley +1 more source
Ferulic acid to vanillin bioconversion of corn cob hydrolyzate by Escherichia coli JM109/pBB1
A hydrolyzate with high ferulic acid concentration was obtained by alkaline hydrolysis of corn cob (NaOH = 0.5 N; time = 6 h; solid/liquid ratio = 0.084 g/g).
TORRE, PAOLO +4 more
core +1 more source
Iron oxide nanoparticles influence the growth, antioxidant capacity, and gene activity of Melissa officinalis subsp. officinalis plants in vitro, revealing their potential as modulators of secondary metabolism. Abstract Application of iron oxide nanoparticles (NP) (Fe3O4‐NPs) in plant biotechnology presents new opportunities for enhancing metabolic ...
E. Bektaş +5 more
wiley +1 more source
Common bean genotypes differ in their iron acquisition through distinct Strategy I responses and root exudation patterns. Abstract Iron (Fe) deficiency in food crops, particularly on calcareous soils, limits productivity and human nutrition. This study investigated two common bean (Phaseolus vulgaris) genotypes, Guaymí (high Fe‐accumulating, HI) and ...
F. X. Rucamumihigo +4 more
wiley +1 more source
Prior seed inoculation with Fusarium verticillioides altered the maize cell wall response to Sesamia nonagrioides attack. The combined biotic interaction promoted specific changes in lignin composition and hydroxycinnamate accumulation, suggesting that stress history modulates inducible structural defences.
N. Gesteiro +5 more
wiley +1 more source
Abstract This study examined whether consuming a (poly)phenol‐rich food before strenuous muscle‐damaging exercise can modify post‐exercise markers of inflammation and oxidative stress. Using a double‐blinded, randomised, placebo‐controlled, between‐subjects design, 26 recreationally active males (n = 15) and females (n = 11) consumed higher‐(poly ...
Abrar Al Hebshi +5 more
wiley +1 more source

