Results 171 to 180 of about 107,906 (291)

Deciphering the Chemotherapeutic Mechanism of Ferulic Acid: Insight Into the Role Against Multiple Human Cancers. [PDF]

open access: yesCancer Innov
Khatun S   +13 more
europepmc   +1 more source

Metabolism of Ferulic Acid to Vanillin [PDF]

open access: yesJournal of Biological Chemistry, 1998
Michael J. Gasson   +8 more
openaire   +1 more source

Innovations in Herbal Functional Beverages: From Green Formulation and Bioactivity Preservation to Sensory Optimization and Regulatory Safety

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
Herbal‐extract‐enriched beverages are emerging as promising functional foods that combine sensory appeal with health‐promoting bioactives. This review summarizes their formulation in hot and cold beverages, focusing on processing challenges, physicochemical stability, sensory quality, encapsulation strategies, health benefits, safety, and regulatory ...
Farhang Hameed Awlqadr   +6 more
wiley   +1 more source

In vitro gut microbial catabolism of ferulic acid is characterized by interindividual variability. [PDF]

open access: yesNPJ Sci Food
Tomisova K   +6 more
europepmc   +1 more source

Unlocking the Bioactivity of Cyperi Rhizoma as a Functional Food: Insights From Culinary Processing and Herb Combinations

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
Potential pharmacological activities of Cyperus rotundus L. (CR) when paired with six medicinal and edible herbs, exhibiting beneficial effects in anti‑inflammation, anti‑depression, pain relief, and so on. ABSTRACT Cyperi Rhizoma (CR), a globally invasive weed threatening major crops, paradoxically represents an underutilized resource for sustainable ...
Yuehan Liu   +5 more
wiley   +1 more source

Unlocking the Hepatoprotective Potential of Cyperus rotundus Through Edible Vinegar Processing: A Study on Functional Ingredient Enhancement

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
Cyperus rotundus L. (CR) and vinegar‐processed CR (VCR) were compared in mouse models of thioacetamide (TAA)‐induced acute and chronic liver injury. VCR exhibited better hepatoprotective effects than raw CR. Composition analysis revealed 35 components in VCR, among which α‐cyperone was present at higher levels than in raw CR.
Gao Jia‐He   +5 more
wiley   +1 more source

Discovery of ferulic acid carbamate derivatives as dual-targeting agents of BuChE and Nrf2 for Alzheimer's disease. [PDF]

open access: yesJ Enzyme Inhib Med Chem
Lao K   +11 more
europepmc   +1 more source

Antennaria dioica (L.) Gaertn. (Asteraceae): From Metabolite Profiling to Comprehensive Evaluation of In Vitro and In Silico Enzyme Inhibitory Activity

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
Antennaria dioica (L.) Gaertn. is a perennial herb from the tribe Gnaphalieae of the Asteraceae family. In‐depth phytochemical profiling and in vitro antioxidant and enzyme inhibition assessment of methanol‐aqueous extract from the A. dioica aerial parts were integrated with molecular docking study.
Dimitrina Zheleva‐Dimitrova   +7 more
wiley   +1 more source

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