Results 81 to 90 of about 53,910 (306)
Firmness Classification of Tomato Fruits by Using Colour Parameters
, 2021 Aim of study: In this study, firmness classification potential of tomato fruits was investigated by using colour parameters measured with a colour measuring device.
Vursavuş, Kubilay Kazım +2 more
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pH‐mediated activation of the lysosomal arginine sensor SLC38A9
FEBS Letters, EarlyView.Cells monitor nutrient levels via the lysosomal transporter SLC38A9 to activate the mechanistic target of rapamycin complex 1 (mTORC1). This study reveals that SLC38A9 function is regulated by pH. We identified histidine 544 as a critical pH sensor that undergoes conformational changes to control amino acid efflux from lysosomes; therefore, it ...
Xuelang Mu, Ampon Sae Her, Tamir Gonen
wiley +1 more source
Optical Techniques for Fruit Firmness Assessment
, 2015 This thesis describes the design and development of a new high-speed multispectral imaging (MSI) system compatible with a commercial grading line. The purpose of this system was to carry out spatially resolved spectroscopy to assess fruit firmness ...
Rowe, Philip
core
Optical properties of apple skin and flesh in the wavelength range from 350 to 2200 nm
, 2008 Optical measurement of fruit quality is challenging due to the presence of a skin around the fruit flesh and the multiple scattering by the structured tissues.
Thennadil, Suresh N. +4 more
core +1 more source
FEBS Letters, EarlyView.Ascidian Ciona larvae initially show strong clockwise tail twisting, which is largely corrected during development. However, a small residual twist remains. This study shows that organized helical myofibrils in tail muscles mechanically stabilize this residual asymmetry, preventing complete restoration of bilateral symmetry and revealing how embryos ...
Yuki S. Kogure +3 more
wiley +1 more source
Identification of the apple firmness: two case studies
, 2001 Firmness tests were performed with peeled and entire fruits of Elstar and Jonagold apple cultivars for identification and comparison. The normal distribution of the tested population was acceptable (level: 95%).
Borsa, B., Zude-Sasse, M.
core +2 more sources
Postharvest Quality of ‘Keepsake’ Apple Fruit
HortTechnologyStorage information regarding ‘Keepsake’ apple fruit is lacking. The objective of this research was to investigate the postharvest characteristics of ‘Keepsake’ apple (Malus ×domestica Borkh.), which is a parent of ‘Honeycrisp’. Apples were obtained from
Cindy Tong
doaj +1 more source
Biophysical approaches for studying viral entry
FEBS Letters, EarlyView.Viruses infect all living organisms and have been responsible for major epidemics and pandemics. Their ongoing evolutionary battle with host defenses creates a constant need for improved tools to study viral behavior. Advancing methods to probe viral attachment, fusion, and genome release deepen our understanding of how infections begin and support the
Inbar Yosibash, Raya Sorkin
wiley +1 more source
Assessing firmness in mango comparing broadband and miniature spectrophotometers
, 2021 The aim of this study was to compare a laboratory-based and a pocket-sized near-infrared (NIR) spectrophotometer (SCiO) to predict mango fruit firmness. Three batches of mango fruit were measured to explore batch specific and global models.
Mishra, Puneet +4 more
core +1 more source
Prediction of Fruit Firmness Based on Acoustic
, 2000 Acoustic method has been employed to determine fruit firmness. Two hundred \u27sawo\u27 fruits (Arachas zapota) under ripening process were used in the experiment.
Yuwana
core +1 more source