Results 161 to 170 of about 22,063 (257)

Effect of polyvinyl alcohol and carboxymethylcellulose on the technological properties of fish gelatin films. [PDF]

Sci Rep, 2022
Fernandes GJC, Campelo PH, de Abreu Figueiredo J, Barbosa de Souza HJ, Peixoto Joele MRS, Yoshida MI, Henriques Lourenço LF.   +6 more
europepmc   +1 more source

Myocardial inflammation is associated with impaired mitochondrial oxidative capacity in ischaemic cardiomyopathy

ESC Heart Failure, Volume 12, Issue 2, Page 1246-1255, April 2025.
Abstract Aims Myocardial inflammation and impaired mitochondrial oxidative capacity are hallmarks of heart failure (HF) pathophysiology. The extent of myocardial inflammation in patients suffering from ischaemic cardiomyopathy (ICM) or dilated cardiomyopathy (DCM) and its association with mitochondrial energy metabolism are unknown.
Julius Borger, Elric Zweck, Constanze Moos, Patrick Horn, Fabian Voß, Heinz‐Peter Schultheiss, Jacob Eifer Møller, Udo Boeken, Hug Aubin, Artur Lichtenberg, Malte Kelm, Michael Roden, Amin Polzin, Ralf Westenfeld, Julia Szendroedi, Daniel Scheiber   +15 more
wiley   +1 more source

A double-network fish gelatin/sodium alginate composite hydrogel as a carrier for the sustained release of a soy-derived osteogenic peptide. [PDF]

Front Nutr
Gong J, Liu B, Huang T, Wei L, Ma Y, Chen H, Gan J, Ge J.   +7 more
europepmc   +1 more source

Complex Modification Orders Alleviate the Gelling Weakening Behavior of High Microbial Transglutaminase (MTGase)-Catalyzed Fish Gelatin: Gelling and Structural Analysis. [PDF]

Foods, 2023
Su K, Sun W, Li Z, Huang T, Lou Q, Zhan S.   +5 more
europepmc   +1 more source

Advances in Anthocyanin Recovery and Purification From Natural Sources: Bioavailability, Mechanistic Action in the Human Body and Applications in Novel Food Development

Food Chemistry International, EarlyView.
This review highlights green recovery, purification, stabilisation, bioavailability, health relevance, and novel food applications of anthocyanins from natural and agro‐industrial sources. ABSTRACT Anthocyanins are water‐soluble natural pigments and multifunctional food ingredients that support clean‐label colour, antioxidant activity, and value‐added ...
Chandan Kumar Sahu, Soumitra Banerjee, Venkata Krishna Bayineni, Ravi‐Kumar Kadeppagari, Amit Arora   +4 more
wiley   +1 more source

Effect of UV Irradiation on Properties and Characteristics of Fish Gelatin-Based Film Containing Linoleic Acid and Ferrous Chloride. [PDF]

Polymers (Basel)
Theerawitayaart W, Poomithorn K, Nilsuwan K, Sookchoo P, Benjakul S, Prodpran T.   +5 more
europepmc   +1 more source

Recent advances in multifunctional soft robots: A materials–structures–systems co‐design perspective for synergistic integration

FlexMat, EarlyView.
Abstract Soft robots, engineered from highly compliant materials, offer superior adaptability and safety in unstructured environments compared to their rigid counterparts. Recent advancements, fueled by bio‐inspiration and material programmability, have led to the rapid co‐evolution of their core modules: actuation, sensing, protection, energy, and ...
Qiulei Liu, Zicao Peng, Chong Sun, Haitao Yang   +3 more
wiley   +1 more source

A Case Study on Fish Gelatin/Microcrystalline Cellulose Biomaterial Inks for Extrusion-Based Bioprinting. [PDF]

Gels
Tao Y, Du J, Hu T, Li P, Pan L, Kong F, Zhang J.   +6 more
europepmc   +1 more source

Alginate from seaweed and microbes: Sources, green extraction, functional properties, and food applications

Food Biomacromolecules, EarlyView.
Abstract Alginate, a renewable polysaccharide produced by brown seaweeds and selected bacterial species, has gained significant attention due to its tunable gelation behavior, biocompatibility, and wide utility in food, biomedical, and packaging applications.
Mehvish Habib, Sakshi Singh, Kulsum Jan, Khalid Bashir   +3 more
wiley   +1 more source

Eco-friendly fish gelatin edible films enhanced with mango peel extract and fatty acid sucrose esters for sustainable fruit packaging. [PDF]

J Food Sci Technol
Fazial FF, Ying Ying O, Ahmad A.
europepmc   +1 more source