Results 91 to 100 of about 46,672 (263)
Novel Protein Sources: Strategies and Challenges for Product Formulation Abstract Search for alternative protein sources has intensified in the recent years, owing to the increasing population, demand for sustainable food systems and consumer's shift towards healthier diet choices.
Prem Sankaran +4 more
wiley +1 more source
The sustainability challenges associated with utilizing forage fish sourced from ocean catch as fish meal and fish oil in the aquaculture industry has increased the demand for alternative feeds.
Evan Moore +2 more
doaj +1 more source
This is an infographic driver of food contaminants and health effects. ABSTRACT Food safety remains a critical challenge in Nigeria due to rapid urbanization and weak regulatory enforcement. This systematic review synthesizes empirical evidence from 2015 to 2025 to characterize food contaminant profiles and associated human health risks in Nigeria ...
Cecilia Nwadiuto Obasi +6 more
wiley +1 more source
Sojina i suncokretova sačma kao zamjene za riblje brašno u hrani za tovne piliće.
Utvrđene su mogućnosti primjene sojine i suncokretove sačme kao biljne bjelančevinaste alternative ribljem brašnu u tovu pilića. Pokus je proveden na ukupno 180 jednodnevnih pilića (Ross 308) raspodijeljenih u kontrolnu (C) i dvije pokusne skupine (E-1 i E-2).
Mikulec, Željko +3 more
openaire +2 more sources
Multi‐omics reveals gastrointestinal metabolic disorder‐induced diarrhea in postpartum dairy cows
Nutritional diarrhea is a pervasive, costly challenge in dairy production. Using integrated metagenomic and metabolomic profiling, we identified coordinated microbial and metabolic alterations across the rumen, hindgut, and serum. In the rumen, enrichment of Prevotella sp.
Weixuan Tang +7 more
wiley +1 more source
Soybean meal and sunflower meal as a substitute for fish meal in broiler diet
Utvrđene su mogućnosti primjene sojine i suncokretove sačme kao biljne bjelančevinaste alternative ribljem brašnu u tovu pilića. Pokus je proveden na ukupno 180 jednodnevnih pilića (Ross 308) raspodijeljenih u kontrolnu (C) i dvije pokusne skupine (E-1 i E-2).
Mikulec, Željko +2 more
openaire
Low‐value glucose monitoring in noncritically ill hospitalized patients
Abstract Background Inpatient routine point‐of‐care glucose (POC‐G) monitoring is common given association of persistent hyperglycemia with increase in morbidity and mortality. However, some patients receive frequent fingerstick testing without needing insulin to reach glycemic targets.
Niloofar Latifi +8 more
wiley +1 more source
Biliary‐type pain in children with chronic abdominal pain: A cross‐sectional, observational study
Abstract Objectives Functional gallbladder disorders are well‐recognized entities in adults with standardized diagnostic criteria since the Rome III criteria. The existence of these disorders in children is still debated. The primary aim was to estimate the prevalence of disorders of gut–brain interaction (DGBIs) with abdominal pain, particularly ...
Antonio Colucci +6 more
wiley +1 more source
Abstract Background Fusarium graminearum, one of the causal agents of ear rot in maize and head blight of cereal grains, also infects hemp (Cannabis sativa L. containing a maximum of 0.3% tetrahydrocannabinol or THC). This fungal pathogen produces trichothecene mycotoxins when it infects maize and cereal grains, but little is known about its production
Isabelle A. Kagan +5 more
wiley +1 more source
Abstract Background Cassava leaves are a major byproduct of cassava processing and have a low utilization rate. In this study, Lactiplantibacillus plantarum, Saccharomyces cerevisiae, and Bacillus subtilis were used for solid‐state fermentation of cassava leaves to improve their feed quality. Results After 48 h of fermentation, the feed pH decreased to
Mengjun Zhou +4 more
wiley +1 more source

