Results 101 to 110 of about 692,891 (312)
Hybrid Extraction Method; Innovative Method to Produce Non Oxidative Tuna Oil [PDF]
Summary: The function of Polyunsaturated Fatty Acid such as DHA, EPA are now well known world widely through strong scientific evidences and the importance of nutritional value and popularity are increasing every day all over the world with the name of ...
Yoshinori Ito
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Diet and gene interactions influence the skeletal response to polyunsaturated fatty acids. [PDF]
Diets rich in omega-3s have been thought to prevent both obesity and osteoporosis. However, conflicting findings are reported, probably as a result of gene by nutritional interactions. Peroxisome proliferator-activated receptor-gamma (PPARγ) is a nuclear
Bonnet, N., Rosen, C.J., Somm, E.
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Shellular materials form spontaneously by dip coating the primitive triply periodic minimal surface (TPMS) wireframe in an aqueous solution of lyotropic liquid crystalline graphene oxide (GO) nanosheets mixed with polymers. Regulated by surface tension, GO nanosheets align on the polymer soap film as the stress builds up during drying.
Yinding Chi +9 more
wiley +1 more source
Effects of crude oil and the fractions on the blood haemoglobin and neutrophil concentrations in Heterobranchus bidorsalis juveniles [PDF]
Studies on the effects of crude oil and its fractions on the blood haemoglobin (HB) neutrophil (NP) concentration in the blood of Heterobranchus bidorsalis juveniles were carried out.
Mgbenka, B.O. +2 more
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Underwater superoleophobicity, anti-oil and ultra-broadband enhanced absorption of metallic surfaces produced by a femtosecond laser inspired by fish and chameleons [PDF]
Kai Yin +4 more
openalex +1 more source
A multifunctional nanodiamond platform enables pH‐triggered Diazoxide (DZX) delivery and quantum sensing of subcellular radical dynamics in triple‐negative breast cancer cells. Diamond relaxometry revealed reduced lysosomal radicals during DZX‐induced mitochondrial radical elevation, providing insights into redox modulation and organelle‐ resolved ...
Kaiqui Wu +8 more
wiley +1 more source
Development of assays for biomarkers of oxidative damage to assess the efficacy of fruit-derived antioxidants : a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Biochemistry at Massey University [PDF]
The diet is a very important part of maintaining a healthy lifestyle. Increased consumption of fruits and vegetables is one practice postulated to decrease the incidence of diseases such as cancer, cardiovascular disease and other disorders.
Barnett, Laura Evelyn
core
A 3D disease model is developed using customized hyaluronic‐acid‐based hydrogels supplemented with extracellular matrix (ECM) proteins resembling brain ECM properties. Neurons, astrocytes, and tumor cells are used to mimic the native brain surrounding.
Esra Türker +16 more
wiley +1 more source
The effect of complete substitution of vegetable oils (cottonseed, soybean and grape seed) and a return to fish oil diets on growth parameters, survival and metabolism of free fatty acids in the diet of fish in the Caspian Sea, was investigated.
E.H. Najdegerami email
doaj
The sustainability challenges associated with utilizing forage fish sourced from ocean catch as fish meal and fish oil in the aquaculture industry has increased the demand for alternative feeds.
Evan Moore +2 more
doaj +1 more source

