Results 111 to 120 of about 692,891 (312)
Tailoring the Properties of Functional Materials With N‐Oxides
Advanced Functional Materials, EarlyView.The properties of materials bearing N‐oxide groups are often dominated by the polar N+─O− bond. It provides hydrophilicity, selective ion‐binding, electric conductivity, or antifouling properties. Many of the underlying mechanisms have only recently been discovered, and the interest in N‐oxide materials is rapidly growing.
Timo Friedrich +5 more
wiley +1 more source
Shipin gongye ke-jiIn this work, the crude fish oil was extracted from snakehead viscera by ultrasound-assisted n-hexane extraction, and the process conditions were optimized through single factor experiments and orthogonal experiments. Then, the physicochemical indexes as
Xinyu WU +8 more
doaj +1 more source
Oral Intake of Sardinella Longiceps Oil the Decrease of Tnf-? and Il-6 Levels in Atherosclerotic Wistar Rat [PDF]
, 2011 Lifestyle changes to consumption of variegated instant food may be associated several heath hazards, such as obesity, dyslipidemia, and atheroschlerosis.
Astawa, I. N. (I) +3 more
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Charge‐Induced Morphing Gels for Bioinspired Actuation
Advanced Functional Materials, EarlyView.This study introduces a novel electroactive actuation mechanism that enables the gel material to generate substantial and reversible shape‐changing while preserving topological and isochoric (volumetric) equivalence. The resultant morphing behaviors can mimic the movements of muscle‐driven organelles in nature, including cilia‐like beating and ...
Ciqun Xu +4 more
wiley +1 more source
Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2018 This study was conducted to evaluate the effects of replacing dietary fish oil with canola oil on growth indices, survival rate and body chemical composition of rainbow trout (Oncorhynchus mykiss) fingerling.
S. Barzegar; K. Aliramaji; S. Najjar Lashgari; M. Adel; M. Mohammad Alikhani
doaj
Nutritional Studies on Dried Functional Food Ingredients Containing omega-3 Polyunsaturated Fatty-Acids. [PDF]
, 2000 End of Project ReportTeagasc acknowledges with gratitude grant aid under the EU Framework Programme (EU FAIR contract No. CT-95-0085).The nutritional benefits of fish oils are generally attributed to their content of long chain omega-3 polyunsaturated ...
Kelly, J. +4 more
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3D Digital Light Processing of Redox‐Active Polymers for Electrochemical Applications
Advanced Functional Materials, EarlyView.3D printing of electrochemically switchable conducting polymers is achieved by Digital Light Processing of redox‐active carbazole‐based polymer materials. Complex 2D and 3D architectures including dot arrays and pyramids clearly show the potential for novel 3D switchable electrochemical devices for sensors, electrochromic displays as well as 3D printed
Christian Delavier +4 more
wiley +1 more source
Quantum‐Grade Nanodiamonds from a Single‐Step, Industrial‐Scale Pressure and Temperature Process
Advanced Functional Materials, EarlyView.Novel method for creation of nitrogen‐vacancy centers in 50‐nm nanodiamonds based on high‐temperature plastic deformation is demonstrated. Compared to the electron irradiation approach, it yields nitrogen‐vacancy centers with significantly improved charge stability, T1 relaxation time, and optical Rabi contrast.
Yahua Bao +17 more
wiley +1 more source
Oilseeds and fats, crops and lipids, 2015 A feeding trial was conducted to define the optimal mixtures of either sunflower oil (SFO) or linseed oil (LO) with fish oil (FO), in fish meal (FM) based diets for gilthead seabream (Sparus aurata) fingerling, without significant effect on fish ...
Wassef Elham A. +2 more
doaj +1 more source
Effects of the Santa Barbara, Calif., Oil Spill on the Apparent Abundance of Pelagic Fishery Resources [PDF]
, 1992 Many studies have been made of the effects of oil on marine invertebrates, plants (marine algae and phytoplankton), and vertebrates such as seabirds and marine mammals.
Squire, Jr. , James L.
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