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Effects of Sodium Hypochlorite Bleaching on the Quality and Safety of Basa (<i>Pangasius bocourti</i>) Fish Maw: Texture, Collagen Structure, and Semicarbazide Formation. [PDF]
Zhang H +6 more
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Sensitization to salmon among occupationally exposed Norwegian salmon processing workers: identification of IgE-reactive proteins. [PDF]
Elda I +7 more
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Impact of Raw Material Particle Size on Processing, Physical Quality and In Vivo Performance of Grain Sorghum and Wheat-Based Extruded Feed for Tilapia <i>Oreochromis niloticus</i>. [PDF]
Graff T, Davis DA, Alavi S.
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Fish as models for environmental genomics
Nature Reviews Genetics, 2005Andrew R Cossins, Douglas L Crawford
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