Results 21 to 30 of about 212,312 (315)

Analysis of Biogenic Amines Using Immunoassays, HPLC, and a Newly Developed IC-MS/MS Technique in Fish Products—A Comparative Study

open access: yesMolecules, 2021
In this study, comparative analyses were carried out with ion chromatography mass-spectrometry (IC-MS/MS) which has no derivatization step, high-performance liquid chromatography (HPLC) technique, as well as two quantitative and two semi-quantitative ...
Drago Kočar   +5 more
doaj   +1 more source

Comparison of the Effect of New Spice Freon Extracts Towards Ground Spices and Antioxidants for Improving the Quality of Bulgarian-Type Dry-Cured Sausage

open access: yesPolish Journal of Food and Nutrition Sciences, 2017
Ground spices are a source of hazards for dry-fermented meat products. Since dry-cured sausages are not subjected to heat treatment, there is a high risk of microbial cross-contamination and physical impurities.
Balev Dessislav Kostadinov   +6 more
doaj   +1 more source

MONITORING THE PRODUCTIVITY OF ZOOPLANKTON IN THE REGULATED SURGE OF THE SURA RIVER IN PENZA REGION

open access: yesИзвестия высших учебных заведений. Поволжский регион: Естественные науки, 2020
Background. Evaluation of the productivity of the components of the food base of ichthyofauna is currently of great importance in connection with the development of aquaculture and the search for additional reserves of aquatic biological resources in ...
A. Yu. Asanov, V. A. Senkevich
doaj   +1 more source

Quorum Sensing Activity of Hafnia alvei Isolated from Packed Food

open access: yesSensors, 2014
Quorum sensing (QS) is a mechanism adopted by bacteria to regulate expression of genes according to population density. N-acylhomoserine lactones (AHLs) are a type of QS signalling molecules commonly found in Gram-negative bacteria which have been ...
Jia-Yi Tan, Wai-Fong Yin, Kok-Gan Chan
doaj   +1 more source

Scientific justification of the shelf life of fish protein hydrolysate obtained using the enzyme protosubtilin G3x

open access: yesVestnik MGTU
Fish protein hydrolysate obtained by enzymatic hydrolysis from recycle fish materials using the enzyme protosubtilin G3x is a protein component in alternative microbiological culture media.
Zhivlyantseva Yu. V., Kuranova L. K.
doaj   +1 more source

Identification of Marker Peptides for the Whey Protein Quantification in Edam-Type Cheese

open access: yesFoods, 2023
Several technologies are available for incorporating whey proteins into a cheese matrix. However, there is no valid analytical method available to determine the whey protein content in matured cheese, to date.
Tobias von Oesen   +11 more
doaj   +1 more source

Comparative Analysis of Nutritional Values of Fishmeals Produced From Whole Anchovy and Sprat and Farmed Salmon Viscera in the Black Sea Region

open access: yesActa Natura et Scientia
Fishmeal is a nutrient-rich feed ingredient that is commonly used in commercial feed formulations for many species, primarily in the global aquaculture and pet food sectors.
Barış Bayraklı, Sezgin Yıldız
doaj   +1 more source

Physical and molecular identification of fish and shrimp diseases in some farms of West Java, Banten and Jakarta, Indonesia

open access: yesJurnal Akuakultur Indonesia
Infectious disease is a major challenge in fish and shrimp farming systems caused by microorganisms including bacteria, viruses and parasites. Physical detection has limitations in detecting diseases in cultivated animals earlier, because of the varied ...
Adam Saba Anggara   +4 more
doaj   +1 more source

A Comparative Study of Cerebral Oxygenation During Exercise in Hemodialysis and Peritoneal Dialysis Patients

open access: yesTherapeutic Apheresis and Dialysis, EarlyView.
ABSTRACT Introduction Cognitive impairment and exercise intolerance are common in dialysis patients. Cerebral perfusion and oxygenation play a major role in both cognitive function and exercise execution; HD session per se aggravates cerebral ischemia in this population. This study aimed to compare cerebral oxygenation and perfusion at rest and in mild
Marieta P. Theodorakopoulou   +10 more
wiley   +1 more source

Enteropathogenic E. coli shows delayed attachment and host response in human jejunum organoid‐derived monolayers compared to HeLa cells

open access: yesFEBS Letters, EarlyView.
Enteropathogenic E. coli (EPEC) infects the human intestinal epithelium, resulting in severe illness and diarrhoea. In this study, we compared the infection of cancer‐derived cell lines with human organoid‐derived models of the small intestine. We observed a delayed in attachment, inflammation and cell death on primary cells, indicating that host ...
Mastura Neyazi   +5 more
wiley   +1 more source

Home - About - Disclaimer - Privacy