Results 221 to 230 of about 209,725 (263)
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Protein nutrition in fish: protein/energy ratio and alternative protein sources to fish meal

Journal of Physiology and Biochemistry, 2000
Those interested in the design and manufacture of feeds for intensive fish farming face the basic concern of formulating mixtures for the best yield at the lowest costs. Of the macronutrients in the feed, protein has and continues to receive special consideration because fish present high and specific needs for this constituent.
A, Sanz   +2 more
openaire   +2 more sources

Fish meals, fish components, and fish protein hydrolysates as potential ingredients in pet foods

Journal of Animal Science, 2006
An experiment to determine the chemical composition and protein quality of 13 fish substrates (pollock by-products, n = 5; fish protein hydrolysates, n = 5; and fish meals, n = 3) was conducted. Two of these substrates, salmon protein hydrolysate (SPH) and salmon meal with crushed bones (SMB), were used to determine their palatability as components of ...
J F, Folador   +7 more
openaire   +2 more sources

Proteins in Fish Muscle.: I. Extraction of Protein Fractions in Fresh Fish

Journal of the Fisheries Research Board of Canada, 1950
Methods for the extraction of protein from fish muscle have been studied. Using the Waring Blendor to obtain fine subdivision, up to 95 per cent of the fish muscle protein can be extracted with 5 per cent sodium chloride. Optimum pH for extraction was pH 7–9, and the optimum salt concentration 3 to 5 per cent. About 3 per cent stroma protein, collagen
W. J. Dyer, H. V. French, J. M. Snow
openaire   +1 more source

Fishing for Proteins in the Pacific Northwest

2005
The experimental characterization of novel genes is a tedious and expensive process. While computational gene characterization cannot replace wet lab studies, it has the potential of providing valuable guidance for experimental biologists. We use the novel IL28A,B and IL29 cytokine family to illustrate an approach to the computational identification ...
openaire   +1 more source

Proteomic Analysis of Cytoskeleton Proteins in Fish

2016
In this chapter, we describe laboratory protocols for rearing fish and a simple and efficient method of extracting and identifying pathogen and host proteins that may be involved in entry and replication of commercially important fish viruses. We have used the common carp (Cyprinus carpio L.) and goldfish (Cyprinus auratus) as a model system for ...
Michael, Gotesman   +2 more
openaire   +3 more sources

Proteins in Fish Muscle.: II. Colorimetric Estimation of Fish Muscle Protein

Journal of the Fisheries Research Board of Canada, 1950
A simple colorimetric method for protein estimation based on the biuret reaction has been developed. Protein concentrations of 0.1 to 1.2 mg. of nitrogen may be determined rapidly with an error of less than 2 per cent. Only one reagent is required.
openaire   +1 more source

Fish protein hydrolysate for fish health

Biocatalysis and Agricultural Biotechnology
Farah Izana Abdullah   +5 more
openaire   +1 more source

Insect and fish by-products as sustainable alternatives to conventional animal proteins in animal nutrition

Italian Journal of Animal Science, 2020
A Dalle Zotte   +2 more
exaly  

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