Results 41 to 50 of about 539,253 (204)

Farmed Fish Feeds: Use of Non-Conventional Feed as Fishmeal Replacement in Nigeria

Journal of Applied Sciences and Environmental Management, 2023
Fish feeds are an integral part of commercial and personal aquaculture, which provides a balanced diet and nutrition for farmed fish. High cost and competition with human food of fish feed is a major concern amongst the livestock and aquaculture feed industries.
A. A. Kolawole, A. K. Mustapha
openaire   +3 more sources

Towards Sustainable Aquafeeds: Microalgal (Nannochloropsis sp. QH25) Co-Product Biomass Can Fully Replace Fishmeal in the Feeds for Rainbow Trout (Oncorhynchus mykiss)

Foods
Aquaculture, one of the world’s most rapidly growing food sectors, faces several concerns about its sustainability. A major concern is using fishmeal and fish oil from ocean-derived small pelagic fish (sardine, anchovy, etc.) in aquaculture feed.
Pallab K. Sarker, Benjamin V. Schoffstall, Anne R. Kapuscinski, Brandi McKuin, Devin Fitzgerald, Connor Greenwood, Kira O’Shelski, Emily Noelle Pasion, Duncan Gwynne, Diego Gonzalez Orcajo, Sofie Andrade, Pablo Nocera, Angelo M. San Pablo   +12 more
doaj   +1 more source

Similarities Between the Lipid Profiles of Skin and Liver of European Sea Bass (Dicentrarchus labrax) Fed Diets With Different Lipid Content

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT The fatty acid composition of fish is influenced by species, age, diet, and tissues, which respond differently to dietary lipids. This study examined how two commercial diets with contrasting polyunsaturated fatty acid (PUFA) profiles, affecting eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), alter the fatty acid composition in ...
Daniel González‐Silvera, Cristóbal Espinosa‐Ruiz, M. Ángeles Esteban   +2 more
wiley   +1 more source

Fermented Golden Apple Snails as an Alternative Protein Source in Sex-Reversed Red Tilapia (Oreochromis niloticus x O. mossambicus) Diets

Walailak Journal of Science and Technology, 2013
The main purpose of this study is to find out the possibility of using fermented golden apple snail (FGAS) as an alternative protein source in sex-reversed red tilapia (Oreochromis niloticus x O. mosambicus) diets.
Noppawan CHIMSUNG, Chutima TANTIKITTI
doaj   +1 more source

Global Poultry Feed Protein Sources: Trends, Challenges, and Sustainability Perspectives Using FAOSTAT Data

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT The global poultry industry is one of the fastest‐growing livestock sectors, with worldwide chicken stocks exceeding 32 billion heads and meat production surpassing 144 million tonnes in 2024 (FAOSTAT, 2026). Conventional protein sources, particularly soybean meal (SBM) and fishmeal, underpin most commercial poultry diets but face mounting ...
Sajjad Hassan Qadeer
wiley   +1 more source

Nível e fonte de proteína na alimentação do camarão Litopenaeus vannamei cultivado na presença de bioflocos [PDF]

, 2014
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Aquicultura, Florianópolis, 2014.Estudos sobre a exigência proteica e fontes alternativas para o camarão marinho são de extrema ...
Bezerra, Adolfo Jatobá Medeiros
core  

An evaluation of the complete replacement of both fishmeal and fish oil in diets for juvenile Asian seabass, Lates calcarifer [PDF]

, 2016
An experiment was conducted to examine the potential for the complete replacement of fishmeal (FM) and fish oil (FO) in diets for barramundi,Lates calcarifer. A series of diets were formulated to the same digestible protein and energy specifications, but
Glencross, Brett, Boisot, Pascal, Blyth, David, Campet, Marcel, Wade, Nicholas M, Irvin, Simon, Bourne, Nicholas   +6 more
core   +1 more source

Sources, Transmission, and Control of Salmonella in Vertically Integrated Broiler Chicken Production: Farm, Hatchery, and Processing Plant

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 6, November 2026.
ABSTRACT Salmonella remains one of the most important foodborne pathogens associated with poultry products, despite substantial progress in processing hygiene and antimicrobial interventions. This review critically examines the sources, transmission routes, and control strategies for Salmonella in vertically integrated broiler production systems ...
Deepak Subedi, Bharath Mallavarapu, Pranita Patil, Abhisek Niraula, Milan Kandel, Sanjay Kumar, Amit Kumar Singh   +6 more
wiley   +1 more source

Effects Of Replacing Dietary Fishmeal With Maggots On Performance And Nutrient Retention Of Laying Hens

Nigerian Journal of Animal Production, 2021
Laying hens (53 weeks old) were fed a basal diet with 9% fish meal and diets in which housefly maggots (Musca domestica, Linn) replaced 33.3, 66.7 and 100% of the fish meal in the basal diet during a 6-week trial period.  Average daily feed intake were 125.1, 115.1, 109.1 and 105.7g respectively (P<0.05).
J. O. Atteh, D. D. Adeyoyin
openaire   +2 more sources

Suitable Substrates for Black Soldier Fly Larvae Production: A Pathway Towards Sustainable Aquafeed Production

Aquaculture, Fish and Fisheries, Volume 6, Issue 5, October 2026.
ABSTRACT Due to the rapid growth in aquaculture, there is an urgent need to explore alternative sustainable sources for fish feed other than conventional fishmeal. Black soldier fly larvae (BSFL) have been identified as a potential source of protein that could transform waste materials into high‐value biomass. This review critically synthesizes current
Mekonnen Melesse, Abebe Getahun, Akewake Geremew   +2 more
wiley   +1 more source