Results 91 to 100 of about 24,363 (330)
Pharmacologically active fractions of Sideritis spp. and their use in inherited eye diseases
The EuroBiotech Journal, 2017 The main constituents of the genus Sideritis are various terpenoids, sterols, coumarins, flavonoid aglycones and glycosides. Sideritis species have been traditionally used as infusions or flavoring agents and in medicine as anti-inflammatory, antiulcer ...
Abeshi Andi +5 more
doaj +1 more source
, 2017 Hairy tongue (lingua villosa) is a commonly observed condition of defective desquamation of the filiform papillae that results from a variety of precipitating factors. [1] The condition is most frequently referred to as black hairy tongue (lingua villosa
Burgess, Jeff +5 more
core +1 more source
Generative Artificial Intelligence Shaping the Future of Agri‐Food Innovation
AgriFood: Journal of Agricultural Products for Food, EarlyView.Emerging use cases of generative artificial intelligence in agri‐food innovation. ABSTRACT The recent surge in generative artificial intelligence (AI), typified by models such as GPT, diffusion models, and large vision‐language architectures, has begun to influence the agri‐food sector.
Jun‐Li Xu +2 more
wiley +1 more source
Do the poor need nutrition education? Some methodogical issues and suggestive evidence from Kinshasa, Zaire [PDF]
, 1978 African Studies Center Working Paper No. 2INTRODUCTION: It is frequently asserted that the diets of poor urban households in Africa and elsewhere are not nutritionally optimal, The composition of family food purchases is thought to be quite inefficient ...
Wheeler, David
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The European heritage of folk medicines and medicinal foods: Its contribution to the CAMs of tomorrow [PDF]
, 2013 [No abstract ...
Firenzuoli, Fabio +3 more
core +4 more sources
Bakery Products Enriched With Fruit and Vegetable Wastes: A Functional Approach
AgriFood: Journal of Agricultural Products for Food, EarlyView.Enrichment of bakery products with bioactive compounds from fruit and vegetable wastes. ABSTRACT Bread and other bakery goods are among the most critical components of the human diet, which make them attractive carriers for functional ingredients aimed at improving public health.
Sena Bakir
wiley +1 more source
Preventive effects of different protective agents on dentin erosion: an in vitro investigation [PDF]
, 2016 The purpose of this in vitro study was to evaluate the preventive effects of different protective agents on dentine erosion, measuring mean percentage weight loss.
Colombo, Marco +4 more
core +2 more sources
Agribusiness, EarlyView.Abstract Nucleus outgrower schemes are contractual arrangements where well‐resourced large‐scale farmers (nucleus farmers) are empowered by development support agencies to take charge of smallholder farmers, by providing them with market access and the necessary training on agronomic practices and farm inputs for production.
Dominic Tasila Konja, Awudu Abdulai
wiley +1 more source
PLoS ONE, 2019 Electronic cigarette refill liquids are commercially provided with a wide variety of flavoring agents. A recent study suggested that several common flavors may scavenge nitric oxide (NO) and cause endothelial dysfunction.
Gerald Wölkart +7 more
doaj +1 more source
Antimicrobial Activity and Micro-Flora Quality Evaluation of Commonly Used Toothpastes [PDF]
, 2013 To determine the microbiological quality and antimicrobial activity and effectiveness of commonly used toothpaste, thirty products consisting of eight brands of toothpaste were evaluated using standard methods and Staphylococcus aureus and Candida ...
Akhigbe, Edi, Oranusi, S. U.
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