Results 231 to 240 of about 31,509 (250)

Flaxseed Proteins

2003
P Wanasundara a, F Shahidi b
openaire   +1 more source

Flaxseed Oil Cake

2023
Rishil Gupta, Hera Nadeem, Faheem Ahmad
openaire   +1 more source

Orbitides from flaxseed (Linum usitatissimum L.): A comprehensive review

Trends in Food Science and Technology, 2019
Youn Young Shim, Pramodkumar D Jadhav, Martin Jt Reaney   +2 more
exaly  

Ultrasound-assisted extraction of oil from flaxseed

Separation and Purification Technology, 2008
Dong Li, Xiao Dong Chen
exaly  

Effect of flaxseed polyphenols on physical stability and oxidative stability of flaxseed oil-in-water nanoemulsions

Food Chemistry, 2019
Xiao Yu, David Julian McClements, Hu Tang   +2 more
exaly  

Conlinin in flaxseed (Linum usitatissimum L.) gum and its contribution to emulsification properties

Food Hydrocolloids, 2016
Youn Young Shim, Aaron G Poth
exaly  

The effect of addition of flaxseed gum on the rheological behavior of mixed flaxseed gum–casein gels

Carbohydrate Polymers, 2012
Dong Li, Benu P Adhikari
exaly  

Flaxseed and Flaxseed Products in Kidney Disease

2003
openaire   +1 more source

Flaxseed mucilage: A natural stabilizer in stirred yogurt

Carbohydrate Polymers, 2018
Sara Basiri, Seyed Shahram Shekarforoush, Mehrdad Niakousari   +2 more
exaly  

Fractionation and structural characterization of six purified rhamnogalacturonans type I from flaxseed mucilage

Food Hydrocolloids, 2017
cedric Delattre, François Mesnard
exaly