Results 211 to 220 of about 187,289 (309)

Optimal irradiation parameters for the development of the sterile insect technique in the seedcorn maggot Delia platura (Diptera: Anthomyiidae)

Pest Management Science, EarlyView.
X‐ray irradiation of Delia platura pupae showed that 20 Gy induces high sterility while maintaining male quality and competitiveness, establishing optimal parameters for sterile insect technique implementation in North America. Abstract BACKGROUND The seedcorn maggot, Delia platura Meigen (Diptera: Anthomyiidae), is a sporadic but economically ...
Anne‐Marie Fortier, Allen Bush‐Beaupré, Jade Savage, Jacques Brodeur   +3 more
wiley   +1 more source

Upcycling of Mixed Fruit Juice By-Products for Flour Production and Application in Plant-Based Burgers. [PDF]

J Food Sci
Espinosa LDC, Crizel TM, Souza P, Varesano GR, Corrêa ANR, Köhn CR, Brandelli A, Flôres SH, Rios AO.   +8 more
europepmc   +1 more source

Mating history shapes Wolbachia‐induced cytoplasmic incompatibility and female fitness in an insect pest

Pest Management Science, EarlyView.
Mating order and remating of females by males with different endosymbiont associations strongly shape Wolbachia‐induced cytoplasmic incompatibility, female fitness and offspring sex ratio. An incompatible first mating was weakly affected if followed by a compatible mating and vice versa, indicating strong first‐male sperm precedence with consequences ...
Amir H. Tourani, Alihan Katlav, James M. Cook, Geraldine Tilden, Markus Riegler   +4 more
wiley   +1 more source

Combined Ultrasound and NaHCO₃ Treatment Improves Soymilk Stability and Soybean Flour Quality by Regulating the Structure and Properties of Interfacial Soy Proteins. [PDF]

Foods
Zhu L, Jin B, Li C, Fan Z, Ban Q, Wang Z.   +5 more
europepmc   +1 more source

Pathways for Value Chains to Strengthen Sustainable Development in Mountain Regions: A European Cross‐Case Analysis Based on Stakeholders' Perceptions

Sustainable Development, EarlyView.
ABSTRACT Mountain areas are hotspots of high natural and cultural value, but they face sustainability challenges. This research offers a quantitative cross‐case analysis of 21 case studies from mountain regions across 14 European countries, examining how local stakeholders perceive the contribution of mountain value chains to sustainable development ...
María Mar Delgado‐Serrano, Macario Rodríguez‐Entrena, Anastasio J. Villanueva   +2 more
wiley   +1 more source

Impact of Intercropped Legume Flours on the Nutritional and Textural Attributes of Wheat Cakes: A Sustainable Approach to Enhanced Nutrition. [PDF]

Foods
Mulla MF, Manifacier M, Alves S, Hussey K, Martinez-Abad A, Castanedo M, Kia NV, Mullins E, Lynch R, Gallagher E.   +9 more
europepmc   +1 more source

The report of the panel on flour [PDF]

Proceedings of the Nutrition Society, 1958
openaire   +2 more sources

How Aware Are Consumers of Water Used in Agri‐Food Products? Exploring the Misconception Between the Perceived and the Actual Water Footprint

Sustainable Development, EarlyView.
ABSTRACT Understanding the environmental impact of food production is critical to promoting sustainable consumption patterns. This study explores the gap between consumers' perceived water footprint (PWF) and the actual water footprint (AWF) of selected agri‐food products in Italy, including crop‐ and animal‐based products. A survey conducted through a
Leonardo Agnusdei, Giulio Paolo Agnusdei, Federica De Leo, Pier Paolo Miglietta   +3 more
wiley   +1 more source

Effects of Brown Seed Coat Retention and Thermal Processing on Nutritional Composition, Bioactive Compounds, Antioxidant Activity, and Functional Properties of Jackfruit Seed Flour. [PDF]

Foods
Chumroenphat T, Taesuk N, Seephua N, Bunyatratchata A.   +3 more
europepmc   +1 more source

Affordable and Clean Energy: CO2 Emissions, Resilience and Inequality

Sustainable Development, EarlyView.
ABSTRACT Sustainable development means building the resilience of both people and the planet. It includes implementing strategies which reduce emissions while also enabling more vulnerable households to transition to clean and affordable energy. This paper examines household CO2 emissions in Ireland to highlight those who emit most and least in key ...
Nessa Winston, Monika da Silva Pedroso, Ciarán Mac Domhnaill   +2 more
wiley   +1 more source