Results 301 to 302 of about 136,099 (302)
Some of the next articles are maybe not open access.
Enzymatic flour correction
2011
RITTIG FRANK
, GUTIERREZ RAMIRO MARTINEZ, STRACHAN SILVIA, MATVEEVA IRINA
+3 more
openaire
lens.org
lens.org
+2 more sources
PROCESSING OF TEFF FLOUR
2005
openaire
lens.org
lens.org
lens.org
lens.org
+4 more sources
biology
materials science
quality
antioxidant activity
starch
rheological properties
mathematics
flour
rheology
previous
29
30
31
Home
-
About
-
Disclaimer
-
Privacy