Results 291 to 300 of about 26,270 (302)

Studies on physicochemical and pasting properties of Taro (Colocasia esculenta L.) flour in comparison with a cereal, tuber and legume flour

Journal of Food Science and Technology, 2011
Maninder Kaur, Kawaljit Singh Sandhu
exaly  

[Flours].

Soins. Gynecologie, obstetrique, puericulture, pediatrie, 1988
M, Bourdiol, E, Chapalain, J, Larvor, A, Tordjman   +3 more
openaire   +1 more source

FLOUR

The Lancet, 1956
openaire   +1 more source

Flour

2001
openaire   +1 more source

Additives for flour and flour-based foodstuffs.

1993
BOUISSET MARC, BRIANT JEAN LUC
openaire   +1 more source

Intestinal transit in rabbits according to the administration of simple flour, calcium flour and simple flour, calcium flour and calcium and vitamin flour (vitamin D2).

Comptes rendus hebdomadaires des seances de l'Academie des sciences, 2010
L, BINET, R, CROSNIER, J, MARGUERITTE
openaire   +1 more source

flour

2013
openaire   +1 more source

For flour:

2000
openaire   +1 more source

Flour

Scientific American
openaire   +1 more source

Enzymatic flour correction

2011
RITTIG FRANK, GUTIERREZ RAMIRO MARTINEZ, STRACHAN SILVIA, MATVEEVA IRINA   +3 more
openaire   +2 more sources