Results 101 to 110 of about 16,324 (254)

PENGARUH KONSENTRASI MALTODEKSTRIN DAN SUHU PENGERINGAN TERHADAP KARAKTERISTIK PEWARNA ALAMI DAUN BAYAM MERAH (Alternathera amoena Vos) DENGAN METODE FOAM-MAT DRYING [PDF]

, 2017
Tujuan dari penelitian ini bertujuan untuk menentukan konsentrasi maltodekstrin dan suhu pengeringan pada serbuk pewarna alami daun bayam merah dengan metode foam-mat drying.
ELA SUTRISNO, DS, Hervelly, DS, RIZKY MEI ANDANI, 133020240   +2 more
core  

KINETIC AND MATHEMATICAL MODELING IN PUMPKIN FOAM-MAT DRYING

AGRI-ENVIRONMENTAL SCIENCES, 2018
The aim of this research was to adjust mathematical models to the pumpkin foam drying process at different drying temperatures, noting the sensitivity of the parameter temperature. A dose of 8% w/w Emustab® were added to the pulp and the mixture was subjected to stirring.
Marcela Silva Carvalho, Paulo Cesar Correa, Gutierres Nelson Silva, Samuel de Melo Goulart, Marta Cristina Silva Carvalho   +4 more
openaire   +1 more source

Rechargeable Self‐Powered Flexible Pressure Sensors With Adjustable Sensitivity Based on Quasi‐Solid‐State Zinc‐Ion Batteries

EcoEnergy, EarlyView.
his paper presents a self‐powered, rechargeable quasi‐solid‐state zinc‐ion battery‐based flexible pressure sensor with adjustable sensitivity, excellent performance and broad application prospects. ABSTRACT Flexible pressure sensors hold broad application prospects in electronic skin, human–machine interaction, and health monitoring.
Qianqian Yao, Liangxian Wang, Ziqi Ren, Jianyu Yin, Qixiang Zhang, Mingfang Deng, Nishuang Liu, Yihua Gao   +7 more
wiley   +1 more source

Mathematical modeling of the foam-mat drying curves of guava pulp

Revista Brasileira de Engenharia Agrícola e Ambiental
In foam-mat drying, the liquid food is foamed by the addition of a foaming agent, for example, albumin. The aim of this study was to evaluate the adjustment of mathematical models to foam mat drying curves of guava pulp.
Roberta M. G. Maciel, Marcos R. A. Afonso, José M. C. da Costa, Leandro S. Severo, Natália D. de Lima   +4 more
doaj   +1 more source

Recent Advances in Pickering Emulsion Templated Phase Change Material Microcapsules: Design, Fabrication, and Multifunctional Applications

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
Fabrication process of phase change microcapsules using a Pickering emulsion template method and their subsequent applications. The increasing demand for efficient thermal energy storage systems has driven the development of phase change material microcapsules (PCMMs), which provide high energy‐storage density, reversible phase change, and reduced ...
Ziyan Li, Jinsheng Sun, Kaihe Lv, Chaozheng Liu, Meichun Li   +4 more
wiley   +1 more source

Preparation and sensory evaluation of functional drink based on papaya (Carica papaya L.) pulp [PDF]

This research was aimed to develop functional drink based on foam-mat drying of papaya. Papaya pulp was foamed by the addition of 10, 15 and 20% egg white (w/w). Foamed papaya slurry was dried by using hot air at 60 0C for 5 hours.
Dev, Nobel, Hossain, Md. Sajjad, Iqbal, Abdullah   +2 more
core   +2 more sources

PENGARUH KONSENTRASI PUTIH TELUR TERHADAP SIFAT FISIK, KADAR ANTOSIANIN DAN AKTIVITAS ANTIOKSIDAN BUBUK INSTAN EKSTRAK KULIT MANGGIS (Garcinia mangostana L.) DENGAN METODE FOAM MAT DRYING

Jurnal Kesehatan, 2016
Pengaruh Konsentrasi Putih Telur terhadap Sifat Fisik, Kadar Antosianin dan Aktivitas Antioksidan Bubuk Instan Ekstrak Kulit Manggis (Garcinia mangostana L.) dengan Metode Foam Mat Drying.
Bambang Haryanto
doaj   +1 more source

Evolving fracture patterns: columnar joints, mud cracks, and polygonal terrain [PDF]

, 2013
When cracks form in a thin contracting layer, they sequentially break the layer into smaller and smaller pieces. A rectilinear crack pattern encodes information about the order of crack formation, as later cracks tend to intersect with earlier cracks at ...
Goehring, Lucas
core   +2 more sources

Marine Macroalgae as a Safe Healthy Food While Meeting Food Security Challenges Arising From Climate Changes

Food Safety and Health, EarlyView.
Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley   +1 more source

Colonic Barrier Dysfunction and Inflammation Induced by Nano‐/Micro‐Plastics Fibers in Mice via the FAK/NF‐κB/iNOS and TLR4/NF‐κB/iNOS Pathways

Journal of Applied Toxicology, EarlyView.
ABSTRACT As emerging environmental contaminants, nano‐ and micro‐plastics (NMPs) have drawn increasing research attention due to potential hazards to organisms. Particle shape is a key factor influencing the toxic effects of NMPs, and NMPs of different shapes cause varying degrees of tissue damage. We investigated the specific mechanisms of polystyrene
Yuting Li, Shibo Bao, Puyang Huang, Jiahui Wang, Hongfeng Li, Yahong Liu, Kai Wang, Jianjun Du, Lingjun Yan, Guowei Pan, Wei Sun   +10 more
wiley   +1 more source