Results 81 to 90 of about 1,473 (203)
Applications of Foam Mat Drying in Fruit and Vegetable Processing
Food industry recently has been performed innovative and entrepreneur projects on powdered food production under the direction of ready and fast food demand, trends in healthy nutrition and rapid changing consumer demands.
Erafşar, Fatma Kevser, Çınar, İnci
core
This review summarizes recent advances in electrocatalytic sulfide oxidation (SOR), focusing on catalyst design strategies, reaction system engineering, and pathways for high‐value product generation. The roles of different reduced sulfur species (S2−, HS−, H2S) under various industrial conditions are highlighted, along with approaches to enhance ...
Zhongyuan Wang +4 more
wiley +1 more source
Fabrication process of phase change microcapsules using a Pickering emulsion template method and their subsequent applications. The increasing demand for efficient thermal energy storage systems has driven the development of phase change material microcapsules (PCMMs), which provide high energy‐storage density, reversible phase change, and reduced ...
Ziyan Li +4 more
wiley +1 more source
3D Knitted Interfacial Solar Steam Generator for High‐Efficiency and Long‐Term Seawater Desalination
The hydrophobic bottom provides buoyancy to keep the evaporator floating, and directional vertical spacer yarn supplies sufficient water. The knitted photothermal layer efficiently converts solar energy via multiple light reflections. The Marangoni effect induced by edge yarn accelerates the backflow of salt ions, preventing salt accumulation in the ...
Ning Niu +13 more
wiley +1 more source
The kiwiberry is an interesting source of bioactive compounds (micronutrients, polyphenols vitamins and pectins) and enzyme actinidine but has limited durability. The aim of this study was to determine the impact of shelf temperature (10 °C, 25 °C and 40
Radosław Bogusz +4 more
doaj +1 more source
This work fabricated MOF‐based woven absorbing fabrics with dimensional engineering via a wet spinning strategy. The absorbing fabrics achieve a reflection loss of −51.47 dB at 2.9 mm, with an effective absorption bandwidth reaching 3.54 GHz. The absorbing fabrics can be freely bent, stretched, and folded, with individual fibers exhibiting a break ...
Zihao Yan +6 more
wiley +1 more source
Foam mat drying is a new and very effective process for converting liquid into stable fruit powders. The purpose of this study was to investigate the effects of microwave drying parameters on the foam-mat drying behavior and quality of mandarin juice ...
Bhagyashree Nivrutti Patil +9 more
doaj +1 more source
Gold nanoparticles supported on poly(2,6‐dimethyl‐1,4‐phenylene oxide) (AuNPs‐PPO) demonstrates efficient and selective hydroamination, with performance tuned by reaction conditions and substrate design. Electron‐withdrawing substituents enhance conversion while preserving E‐imine selectivity, highlighting a key role of intermediate acidity.
Marta Aversa +8 more
wiley +1 more source
Physicochemical characterization of tamarind pulp powders obtained by foam mat drying at different temperatures [PDF]
This study evaluated the physicochemical properties of tamarind (Tamarindus indica L.) pulp powders obtained by foam mat drying at temperatures ranging from 60 °C to 85 °C. Analyses included ascorbic acid, titratable acidity, soluble solids, color (L*, a*
Patrícia Carvalho Rios +3 more
doaj +1 more source
Developing mango powders by foam mat drying technology. [PDF]
Tran NTY +7 more
europepmc +1 more source

