Results 11 to 20 of about 16,955 (227)

Study of some pharmacotechnological, physico-chemical and pharmacognostic properties of common fennel (Foeniculum vulgare) fruit

open access: yesФармацевтичний журнал, 2022
The search for new drugs from medicinal plant raw materials is relevant for the practical medicine and pharmacy of our country. For their development, it is advisable to use plant sources that are widely spread in the territory of Ukraine, have a ...
O. М. Fylypіuk, L. І. Vyshnevska
doaj   +1 more source

Foeniculum sanguineum Triano y A. Pujadas (Apiaceae) nueva especie del suroeste de la Región Mediterránea [PDF]

open access: yes, 2015
Foeniculum sanguineum Triano & A. Pujadas, sp. nov., from the south western Mediterranean Region (Spain & Morocco) is described. Its characterization and a comparative study with the related species Foeniculum vulgare Mill., has been carried out through ...
Anaya, Josefa   +6 more
core   +3 more sources

Growth, photosynthetic pigments, phenolic content and biological activities of Foeniculum vulgare Mill., Anethum graveolens L. and Pimpinella anisum L. (Apiaceae) in response to zinc [PDF]

open access: yes, 2017
The effect of zinc (Zn) on phenols, antioxidant activities (free radicals' scavenging activities, inhibition of lipid peroxidation, chelating activity and reducing power), and enzyme inhibition activities of acetylcholinesterase, lipoxygenase and ...
Ben Kaab, Leila Bettaieb   +6 more
core   +1 more source

Effectiveness of Essential Oils from Three Medicinal Plants Against Bayoud Disease (Fusarium oxysporum f. sp. albedinis) of Date Palm (Phoenix dactylifera L.)

open access: yesمجلة ديالى للعلوم الزراعية, 2022
Plant extracts and essential oils are promising new sources of non-toxic alternatives to chemicals substances. They are used for their antimicrobial properties against plant diseases of fungal origin, against bacterial, and those of virus origin.
Boualem Boumaaza   +6 more
doaj   +1 more source

Antimicrobial and antibiofilm activity and machine learning classification analysis of essential oils from different mediterranean plants against pseudomonas aeruginosa [PDF]

open access: yes, 2018
Pseudomonas aeruginosa is a ubiquitous organism and opportunistic pathogen that can cause persistent infections due to its peculiar antibiotic resistance mechanisms and to its ability to adhere and form biofilm.
Artini, Marco   +10 more
core   +2 more sources

Identification and frequency of consumption of wild edible plants over a year in central Tunisia: a mixed-methods approach

open access: yes, 2020
Objective: To identify wild plants used as food and assess their frequency of consumption over a year in a region of Tunisia where agriculture is undergoing a major transformation from smallholder farming to an intensive high-input agricultural system ...
Bahrini, A.   +9 more
core   +1 more source

Searching for new sources of innovative products for the food industry within halophyte aromatic plants: In vitro antioxidant activity and phenolic and mineral contents of infusions and decoctions of Crithmum maritimum L. [PDF]

open access: yes, 2017
Aromatic halophyte plants are an outstanding source of bioactive compounds and natural products with potential use in the food industry. This work reports the in vitro antioxidant activity, toxicity, poly phenolic profile and mineral contents of ...
Barreira, Luísa   +7 more
core   +1 more source

Anise Hyssop Agastache foeniculum Increases Lifespan, Stress Resistance, and Metabolism by Affecting Free Radical Processes in Drosophila

open access: yesFrontiers in Physiology, 2020
Anise hyssop, Agastache foeniculum, is a widely used medicinal herb with known antioxidant properties. We studied how dietary supplementation with dried A.
Olha M. Strilbytska   +7 more
doaj   +1 more source

Ameliorating role of Foeniculum vulgare (fennel) and Pimpinella anisum (anise) against Zinc oxide nanoparticles induced hepatotoxicity in male albino rats [PDF]

open access: yesJournal of Bioscience and Applied Research, 2019
Medicinal plants have been used traditionally worldwide for the prevention and treatment of liver disease. Pimpinella anisum (Anise) or Foeniculum vulgare (Fennel) are used frequently as spices.
Amel Barakat
doaj   +1 more source

Chemical Composition, Antimicrobial and Antioxidant Activities of Essential Oils from Organically Cultivated Fennel Cultivars

open access: yesMolecules, 2011
Essential oils of the fruits of three organically grown cultivars of Egyptian fennel (Foeniculum vulgare var. azoricum, Foeniculum vulgare var. dulce and Foeniculum vulgare var.
Mahmoud A. Saleh   +6 more
doaj   +1 more source

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