Results 301 to 310 of about 1,450,853 (311)

Chrzan, Janet, and John Brett (eds.): Food Culture. Anthropology, Linguistics, and Food Studies

Anthropos, 2018
openaire   +1 more source

A Study on the Food Culture and Social Change in Modern Chinese Literature

The Journal of Chinese Studies, 2020
openaire   +1 more source

Cultural Influence of Local Food Heritage on Sustainable Development

World
Francis O Okeke, Rosemary C Nnaemeka-Okeke   +1 more
exaly  

A Study on Food Culture Regions Forced on the Gwangju and Jeonnam

The Association of Korean Cultural and Historical Geographers, 2019
openaire   +1 more source

Food Sovereignty for Cultural Food Security

Food, Culture & Society, 2013
exaly  

Cultural specificity in food choice – The case of ethnography in Japan

Appetite, 2016
exaly  

Scanned by Easy Scanner A Study of Impact of Modern Food Culture In Kanyakumar

2021
openaire   +1 more source

Systematic literature review on the nexus of food waste, food loss and cultural background

International Marketing Review
Antonino Galati
exaly  

Cultural influences in the origins of food likings and dislikes

Food Quality and Preference, 2005
exaly  

“Growing foods from home”: food production, migrants and the changing cultural landscapes of gardens and allotments

Landscape Research, 2016
exaly