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Food-drug interactions: grapefruit juice.
Revista medico-chirurgicala a Societatii de Medici si Naturalisti din Iasi, 2011Food-drug interactions are increasingly recognized as important clinical events which may change significantly the bioavailability of oral administrated drugs. Grapefruit juice (GFJ) demonstrated multiple interactions with drugs leading to loss of the therapeutic effects or increased side-effects.
Camelia Harapu, Diaconu +3 more
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[Food-drug interactions: an underestimated risk].
MMW Fortschritte der Medizin, 2006With only few exceptions, administration of medicaments should, in principle, be independent of food intake (at least half an hour before or two hours after eating). This ensures uniform and assessable bioavailability. However, it also entails the risk that the patient is more likely to forget to take medication postponed to 2 hours after a meal, than ...
A C, Sönnichsen +2 more
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Onconephrology: The intersections between the kidney and cancer
Ca-A Cancer Journal for Clinicians, 2021, Kenar D Jhaveri, Mark A Perazella
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Dynamic and reconfigurable materials from reversible network interactions
Nature Reviews Materials, 2022Matthew J Webber, Mark W Tibbitt
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Microbial volatile organic compounds in intra-kingdom and inter-kingdom interactions
Nature Reviews Microbiology, 2021Laure Weisskopf +2 more
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Teaching Food-Drug Interactions
Journal of Psychosocial Nursing and Mental Health Services, 1995openaire +2 more sources
Plant–microbiome interactions: from community assembly to plant health
Nature Reviews Microbiology, 2020Pankaj Trivedi +2 more
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Interdisciplinary Approach to Food-Drug Interactions
American Journal of Health-System Pharmacy, 1988S M, Janda +4 more
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Human papillomaviruses: diversity, infection and host interactions
Nature Reviews Microbiology, 2021Alison A Mcbride
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Refining a food–drug interaction program
American Journal of Health-System Pharmacy, 1998D B, Nowlin, W, Blanche
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