Results 71 to 80 of about 134,373 (164)

Zeolites in Food Processing Industries [PDF]

, 2012
openaire   +1 more source

From Past to Present: Transformation of Food Safety Management and Food Safety Culture in the California Almond Industry. [PDF]

Compr Rev Food Sci Food Saf
Chen H, Harris LJ, Birmingham T, Huang G, Feng Y.   +4 more
europepmc   +1 more source

Development of future-oriented alternative poultry livestock products utilizing <i>Protaetia brevitarsis seulensis</i> larvae. [PDF]

Food Sci Anim Resour
Shin JY, Kim HS.
europepmc   +1 more source

Essays on planning food processing industries

, 2012
In de voedselverwerkingsindustrie worden logistieke vraagstukken steeds complexer. De productvariëteit en vraagonzekerheid nemen toe, terwijl de concurrentie intensiveert. Dit heeft tot gevolg dat bedrijven heroverwegen hoe productieprocessen gepland en beheerst moeten worden.
openaire   +1 more source

New Strategies to Improve the Quality and Safety of Seafoods and the Efficient Utilization of Their By-Products. [PDF]

Foods
Yin M, Wang X.
europepmc   +1 more source

Entropy-Based Patent Valuation: Decoding "Costly Signals" in the Food Industry via a Robust Entropy-TOPSIS Framework. [PDF]

Entropy (Basel)
Li X, Liu W, Liang X, Zhou A.
europepmc   +1 more source

Machine Learning in Transforming the Food Industry. [PDF]

Foods
Hussain MA, Khan MIH, Karim A.
europepmc   +1 more source

The impact of agricultural green development on common prosperity for farmers in rural areas. [PDF]

Sci Rep
Li Z, Shi Q, Hu K, Chen Z.
europepmc   +1 more source

Acrylamide in Food: From Maillard Reaction to Public Health Concern. [PDF]

Toxics
Törős G, Alibrahem W, Kharrat Helu N, Jevcsák S, Ferroudj A, Prokisch J.   +5 more
europepmc   +1 more source

Nitrogen removal from industrial wastewater. Food processing industry.

Journal of Environmental Conservation Engineering, 1985
openaire   +2 more sources