Results 81 to 90 of about 9,350,244 (365)
, 2013 This article, focusing on produce and grain, discusses the environmental and climate change impacts of food production, processing, packaging, and distribution, which ultimately contribute to both economic and social costs.
Czarnezki, Jason J.
core +1 more source
Cancer cell death induced by the NAD antimetabolite Vacor discloses the antitumor potential of SARM1
FEBS Letters, EarlyView.Vacor, a compound converted into the toxic metabolite Vacor adenine dinucleotide (VAD) by the nicotinamide salvage pathway enzymes NAMPT and NMNAT2, exhibits antitumor activity by inducing rapid and complete NAD depletion. We report that Vacor toxicity is limited to cell lines expressing high levels of SARM1, a NAD glycohydrolase.
Giuseppe Ranieri +5 more
wiley +1 more source
Facilitating Effective Food Security Policy Reform [PDF]
Food Security and Poverty, Downloads December 2008 - July 2009: 10,
Food Security II Faculty
core +1 more source
Installment 2 of "Creating a Sustainable Food Future": Reducing Food Loss and Waste [PDF]
, 2013 Approximately one out of every four calories grown to feed people is not ultimately consumed by humans. Food is lost and wasted to a varying extent across the globe, across all stages of the food value chain, and across all types of food.
Brian Lipinski +5 more
core
FEBS Letters, EarlyView.Atovaquone is an antimalarial requiring potentiation for sufficient efficacy. We pursued strategies to enhance its activity, showing that 4‐nitrobenzoate inhibits 4‐hydroxybenzoate polyprenyltransferase, decreasing ubiquinone biosynthesis. Since atovaquone competes with ubiquinol in mitochondria, 4‐nitrobenzoate facilitates its action, potentiating ...
Ignasi Bofill Verdaguer +7 more
wiley +1 more source
Design and Validation of Web- Based Persian Food Composition to Eevaluate Energy and Nutrients Intake: A Basic Applied Study Using the Data From the Ravanser Cohort Study [PDF]
مجله علمی دانشگاه علوم پزشکی کردستانBackground and Aim: For accurate dietary intake assessments, the need for accurate and valid tools is urgent. These tools, in addition to easy use, immediately show a complete analysis of food intake in the form of macronutrients and micronutrients.
Yahya Pasdar +4 more
doaj
Vacuolar transport and function of Saccharomyces cerevisiae sterol ester hydrolase Tgl1
FEBS Letters, EarlyView.Tgl1, one of yeast sterol ester hydrolases, had been found on the lipid droplets where sterol esters are mainly stored. This study revealed that Tgl1 is transported into the vacuole depending on the ESCRT‐I–III complex, and that it exhibits intra‐vacuolar sterol ester hydrolase activity.
Takumi Nakatsuji +5 more
wiley +1 more source
No. 13: The Growth of Food Banking in Cities of the Global South [PDF]
, 2018 As the number and size of food banks increase globally, it is critical to research how food banks fit into existing food systems and their role in reducing food insecurity and food waste.
Warshawsky, Daniel N.
core +1 more source
Trends in technology, trade and consumption likely to impact on microbial food safety [PDF]
, 2010 Current and potential future trends in technology, consumption and trade of food that may impact on food-borne disease are analysed and the key driving factors identified focusing on the European Union and, to a lesser extent, accounting for the United ...
Cole, M.B. +3 more
core +2 more sources
The role of fibroblast growth factors in cell and cancer metabolism
FEBS Letters, EarlyView.Fibroblast growth factor (FGF) signaling regulates crucial signaling cascades that promote cell proliferation, survival, and metabolism. Therefore, FGFs and their receptors are often dysregulated in human diseases, including cancer, to sustain proliferation and rewire metabolism.
Jessica Price, Chiara Francavilla
wiley +1 more source