Results 181 to 190 of about 364,960 (271)

Current and Future Cornea Chip Models for Advancing Ophthalmic Research and Therapeutics

Advanced Biology, EarlyView.
This review analyzes cornea chip technology as an innovative solution to corneal blindness and tissue scarcity. The examination encompasses recent developments in biomaterial design and fabrication methods replicating corneal architecture, highlighting applications in drug screening and disease modeling while addressing key challenges in mimicking ...
Minju Kim, Kanghoon Choi, Amy Lin, Jungkyu Kim   +3 more
wiley   +1 more source

Re-evaluation of neohesperidine dihydrochalcone (E 959) as a food additive. [PDF]

EFSA J, 2022
EFSA Panel on Food Additives and Flavourings (FAF), Younes M, Aquilina G, Castle L, Degen G, Engel KH, Fowler PJ, Frutos Fernandez MJ, Fürst P, Gundert-Remy U, Gürtler R, Husøy T, Manco M, Mennes W, Moldeus P, Passamonti S, Shah R, Waalkens-Berendsen I, Wright M, Batke M, Boon P, Bruzell E, Chipman J, Crebelli R, FitzGerald R, Fortes C, Halldorsson T, LeBlanc JC, Lindtner O, Mortensen A, Ntzani E, Wallace H, Cascio C, Civitella C, Horvath Z, Lodi F, Mech A, Tard A, Vianello G.   +38 more
europepmc   +1 more source

on the Chronic Toxicity Test of Food Additive (Part I)

, 1961
Yoshio Ikeda
openalex   +2 more sources

Specifications for the Identity and Purity of Food Additives and Their Toxicological Evaluation: Some Antibiotics [PDF]

, 1970
S.D. Gangolli
openalex   +1 more source

Coacervates Composed of Low‐Molecular‐Weight Compounds– Molecular Design, Stimuli Responsiveness, Confined Reaction

Advanced Biology, EarlyView.
Coacervation driven by liquid‐liquid phase separation (LLPS) of biopolymers has garnered increasing attention in biology since this leads to the formation of membraneless organelles capable of performing essential yet largely unknown functions. This review highlights recent advances in coacervates (artificial condensates) composed of low‐molecular ...
Sayuri L. Higashi, Masato Ikeda
wiley   +1 more source

Scientific opinion on the extension of uses of quillaia extract (E 999) as a food additive. [PDF]

EFSA J
EFSA Panel on Food Additives and Flavourings (FAF), Castle L, Andreassen M, Aquilina G, Bastos ML, Boon P, Fallico B, FitzGerald R, Frutos Fernandez MJ, Grasl-Kraupp B, Gundert-Remy U, Gürtler R, Houdeau E, Kurek M, Louro H, Morales P, Passamonti S, Barat Baviera JM, Leblanc JC, Tard A, Vermeiren S, Zakidou P, Ruggeri L.   +22 more
europepmc   +1 more source

An ICP-MS-Based Analytical Strategy for Assessing Compliance with the Ban of E 171 as a Food Additive on the EU Market. [PDF]

Nanomaterials (Basel), 2023
Ferraris F, Adelantado C, Raggi A, Savini S, Zougagh M, Ríos Á, Cubadda F.   +6 more
europepmc   +1 more source

Copper and Lead Content of Food Additives

, 1965
Takeaki Kikuchi, Kojuro Kitano, Ikunosuke OKADA   +2 more
openalex   +2 more sources

The Potential for Extracellular Vesicles in Nanomedicine: A Review of Recent Advancements and Challenges Ahead

Advanced Biology, EarlyView.
Extracellular vesicles (EVs) play a dual role in diagnostics and therapeutics, offering innovative solutions for treating cancer, cardiovascular, neurodegenerative, and orthopedic diseases. This review highlights EVs’ potential to revolutionize personalized medicine through specific applications in disease detection and treatment.
Farbod Ebrahimi, Anjali Kumari, Samaneh Ghadami, Saqer Al Abdullah, Kristen Dellinger   +4 more
wiley   +1 more source

Production and Characterization of Calcium Silica Aerogel Powder as a Food Additive. [PDF]

ACS Omega, 2023
Karakuzu Ikizler B, Yapıcı E, Yücel S, Ermiş E.   +3 more
europepmc   +1 more source