Results 201 to 210 of about 3,395,083 (349)
Chronic Opioids in Gout: A Matched Cohort Study from the Veteran's Health Administration
Arthritis Care &Research, Accepted Article.Objective Though used frequently to treat flare, risk of chronic opioid exposure in gout has not been well defined. In this study, we examined the hypothesis that people with gout are more likely than individuals without gout to be prescribed chronic opioids over time.
Lindsay N. Helget +7 more
wiley +1 more source
Food additive regulations the australian experience
ASEAN Journal on Science and Technology for Development, 2017 K. T. H. Farrer
doaj +1 more source
On the Analysis of Food Additives (III)
, 1962 Iwao KAWASHIRO, Yutaro Hosogai
openalex +2 more sources
Arthritis Care &Research, Accepted Article.Objective We conducted formative research aimed at identifying solutions that address inequitable health outcomes in lupus due to adverse social determinants of health. Methods We conducted a search for keywords which provided insights into potential solutions and initiatives underway. An advisory panel of lupus experts iteratively reviewed the list of
Joy Buie +11 more
wiley +1 more source
Acidic electrolyzed water: Food additive or sanitizer? [PDF]
Food Chem XAlwazeer D.
europepmc +1 more source
Arthritis Care &Research, Accepted Article.Background/Aims Asymptomatic hyperuricemia is a precursor of gout and is also associated with cardiovascular disease and chronic kidney disease. The aim of this study was to understand perceptions about asymptomatic hyperuricemia and views about urate‐lowering therapy in people with asymptomatic hyperuricemia.
Nicola Dalbeth +19 more
wiley +1 more source