Results 111 to 120 of about 32,593 (262)

Examining the impact of advertising, firm-generated content, and user-generated content on customers’ propensity to buy food online

Future Business Journal
This study examines the impact of advertising, firm-generated content (FGC), and user-generated content (UGC) on the customer's propensity to buy food online. An online survey questionnaire was developed and administered to users of food aggregators. The
Sudharshini Vasan, Akshat Aditya Rao, Nimit Gupta   +2 more
doaj   +1 more source

Exploring the potential impact of the proposed UK TV and online food advertising regulations: a concept mapping study. [PDF]

BMJ Open, 2022
Forde H, Boyland EJ, Scarborough P, Smith R, White M, Adams J.   +5 more
europepmc   +1 more source

The Role of Solution Business Model Patterns in Digital Agriculture: Linking Business Model Components and Sustainable Outcomes From a Startup Business Perspective

Business Strategy and the Environment, EarlyView.
ABSTRACT Digital agriculture is expanding rapidly, yet research has only begun to examine how AgTech startups design and adapt their business models, through digital technologies, in response to technological change and rising sustainability expectations.
Mauro Florez, Isabelle Bourdon, Julian Schirmer, René Eber, Valentina Materia   +4 more
wiley   +1 more source

Use of persuasive strategies in food advertising on television and on social media in Brazil. [PDF]

Prev Med Rep, 2021
Silva JMD, Rodrigues MB, Matos JP, Mais LA, Martins APB, Claro RM, Horta PM.   +6 more
europepmc   +1 more source

Food Biotechnology: Truth in Advertising [PDF]

Nature Biotechnology, 1992
openaire   +2 more sources

Optimization of Lithium‐Ion Battery Circular Economy in Electric Vehicles in Sustainable Supply Chain

Battery Energy, Volume 4, Issue 2, March 2025.
Lithium batteries constitute a pivotal component in electric vehicles (EVs) owing to their rechargeability and high‐power output capabilities. ABSTRACT Lithium batteries constitute a pivotal component in electric vehicles (EVs) owing to their rechargeability and high‐power output capabilities.
Mohsen Alizadeh Afroozi, Mohammad Gramifar, Babak Hazratifar, Mohammad Mahdi Keshvari, Seyed Behnam Razavian   +4 more
wiley   +1 more source

Food advertising during children's television programmes in Italy. [PDF]

Public Health Nutr, 2021
Gallus S, Borroni E, Stival C, Kaur S, Davoli S, Lugo A, Effertz T, Garattini S, Scaglioni S.   +8 more
europepmc   +1 more source

Consumer Adoption of Internet of Things

Journal of Consumer Behaviour, Volume 24, Issue 2, Page 673-693, March 2025.
ABSTRACT The Internet of Things (IoT), a pivotal technology in enhancing user connectivity, faces a paradox: its widespread potential yet limited consumer adoption. This study addresses this dichotomy by synthesizing a large‐scale meta‐analytic structural equation modeling (MASEM) and hierarchical linear meta‐analysis (HiLMA) of 2736 effect sizes from ...
Wagner Junior Ladeira, Weng Marc Lim, Fernando de Oliveira Santini, Tareq Rasul, Bernardo Frantz, Jean Carlos de Oliveira Rosa, Mohd Azhar   +6 more
wiley   +1 more source

Health disparities in chronic liver disease

Hepatology, EarlyView., 2022
Abstract The syndemic of hazardous alcohol consumption, opioid use, and obesity has led to important changes in liver disease epidemiology that have exacerbated health disparities. Health disparities occur when plausibly avoidable health differences are experienced by socially disadvantaged populations.
Ani Kardashian, Marina Serper, Norah Terrault, Lauren D. Nephew   +3 more
wiley   +1 more source

Population exposure to alcohol and junk food advertising during the 2018 FIFA world cup: implications for public health. [PDF]

BMC Public Health, 2022
Alfayad K, Murray RL, Britton J, Barker AB.   +3 more
europepmc   +1 more source