Results 111 to 120 of about 32,850 (216)

Polymeric α‐Hairpinin Allergens Induce a Functional Response via a Single Antibody

open access: yes
Allergy, EarlyView.
Gage O. Leighton   +16 more
wiley   +1 more source

The Evolution of Sesame Seed Allergy Over Time

open access: yesAllergy, EarlyView.
This study analyzes the natural history of sesame over time and the changes in biomarkers between sesame allergic and sesame sensitised but tolerant children. The period prevalence of sesame allergy increased from 0.5% between 12 and 36 m to 1.5% between 7 and 12 y children in the EAT‐On study with 10 children developing new sesame allergy. Sesame‐sIgE
Ru‐Xin Foong   +14 more
wiley   +1 more source

Baking results in impaired detection of clinically relevant food allergens. [PDF]

open access: yesFront Allergy
Bermingham MD   +6 more
europepmc   +1 more source

Modulation of immune response by nanoparticle-based immunotherapy against food allergens. [PDF]

open access: yesFront Immunol, 2023
Krishna SS   +7 more
europepmc   +1 more source

Risk Assessment of Food Allergens. [PDF]

open access: yesChina CDC Wkly, 2022
Chen H, Wu Y.
europepmc   +1 more source

Navigating Oral Food Challenges in Clinical Trials to Keep the Science Moving Forward

open access: yesAllergy, EarlyView.
ABSTRACT The oral food challenge (OFC) has long been the reference standard for food allergy diagnosis, as well as to confirm natural development of oral tolerance. The utilization of OFCs has significantly broadened from its role in defining disease to defining participant eligibility, individual allergen reactivity thresholds and treatment outcomes ...
Edwin H. Kim   +10 more
wiley   +1 more source

FAD: a comprehensive database merging information about food allergens. [PDF]

open access: yesDatabase (Oxford)
Mokhtari W   +3 more
europepmc   +1 more source

Home - About - Disclaimer - Privacy