Results 51 to 60 of about 87,329 (305)
Analysis of Promotion Policies for the Valorization of Food Waste from Industrial Sources in Taiwan
Fermentation, 2021 Growing concern about circular bioeconomy and sustainable development goals (SDGs) for the valorization of food waste has raised public awareness since 2015.
Wen-Tien Tsai, Yu-Quan Lin
doaj +1 more source
The Establishment of Child Health Cadre as Prevention for Foodborne Disease at Primary Schools [PDF]
, 2017 Personal health, including health on school-age children comes from food intake. But often, these foods can cause health problems, such as foodborne diseases.
Hargono, A. (Arief) +2 more
core +2 more sources
Deal or no deal? The prevalence and nutritional quality of price promotions among U.S. food and beverage purchases [PDF]
Appetite, 2017 This study examines trends in the prevalence of price promotions among packaged food and beverage purchases, differences in prevalence by household race/ethnicity or income, and the association between price promotions and the nutritional profile of purchases.This cross-sectional study utilizes a dataset of 90 million purchases from 38,744 (2008) to 45,
Lindsey Smith, Taillie +3 more
openaire +2 more sources
Advanced Functional Materials, EarlyView.This review systematically highlights the latest achievements in mixed‐valence states relevant to hydrogen and oxygen evolution reactions, providing essential insights into future directions and methods for large‐scale practical implementation. This critical review is expected to provide an overview of recent advancements in diverse valence‐state metal
Jitendra N. Tiwari +4 more
wiley +1 more source
Consumer purchase intention on Boba drinks in Kuching during Covid-19
Cogent Business & Management, 2023 Many businesses were badly impacted as consumer spending habit shifted due to Covid-19 outbreak. The purpose of this study is to investigate consumer purchase intention on Boba drink during Covid-19.
Ricky Chee- Jiun Chia +2 more
doaj +1 more source
CORPORATE SOCIAL RESPONSIBILITY IN RELATION TO THE COMMON AGRICULTURAL POLICY IN THE GREEK FOOD AND BEVERAGE INDUSTRY [PDF]
Russian Journal of Agricultural and Socio-Economic Sciences, 2020 The purpose of this paper is to study the way in which Greek enterprises in the food and beverage sector promote their corporate social responsibility actions in social media (e.g.
Demestichas K. +3 more
doaj +1 more source
Food and Beverage Marketing to Children and Adolescents: What Changes Are Needed to Promote Healthy Eating Habits? [PDF]
, 2008 Provides an overview of research on media use by children and youth, the channels and marketing techniques food and beverage companies use to market to them, and the influence on their diets.
core
Cyclic Olefin Copolymers as Versatile Materials for Advanced Engineering Applications
Advanced Functional Materials, EarlyView.Cyclic olefin copolymers (COCs) are presented as highly versatile materials combining tunable synthesis, excellent optical properties, and mechanical robustness. Their potential spans microfluidics, bioengineering, and advanced electronics, while emerging self‐healing and sustainable solutions highlight future opportunities.
Giulia Fredi +3 more
wiley +1 more source
Advanced Healthcare Materials, EarlyView.A versatile approach is presented for fabricating smart multifunctional textiles by integrating thermo‐fluorescent carbon dot/polymer nanocomposite coatings with 3D‐printed interlocked architectures. The fabrics exhibit temperature‐responsive fluorescence, durable hydrophobicity, strong antibacterial and antioxidant activity, and enhanced UV protection.
Poushali Das +8 more
wiley +1 more source
Breaking Down the Chain: A Guide to the Soft Drink Industry [PDF]
, 2011 Provides an overview of the soft drink industry's earnings, structure, markets, and determinants of demand; major players; supply chain; marketing strategies; and policy and legislative actions in response to the sugar-sweetened beverage ...
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