Results 81 to 90 of about 1,278,434 (311)
Quantification of brominated flame retardants in soil
Journal of Veterinary ResearchSoil quality plays a crucial role for farm animals, particularly those raised under free-range or organic conditions. Substances contaminating soil with a significant impact on food of animal origin are persistent organic pollutants (POPs).
Pietroń Wojciech Jerzy +3 more
doaj +1 more source
Changes in the texture of butternut squash following thermal treatment
Italian Journal of Food Science, 2016 Samples of butternut squash were heated in a convection steam oven at the temperature of 80°C and 100°C without any/or with addition of steam. The most significant changes of texture properties in the pulp were registered regarding its hardness and ...
B. SLASKA-GRZYWNA +6 more
doaj +1 more source
Grown organic matter as a fuel raw material resource [PDF]
An extensive search was made on biomass production from the standpoint of climatic zones, water, nutrients, costs and energy requirements for many species. No exotic species were uncovered that gave hope for a bonanza of biomass production under culture,
Curry, R. B. +4 more
core +1 more source
Estimation of costs for control of Salmonella in high-risk feed materials and compound feed [PDF]
, 2014 Introduction: Feed is a potential and major source for introducing Salmonella into the animal-derived food chain. This is given special attention in the European Union (EU) efforts to minimize human food-borne Salmonella infections from animal-derived ...
EFSA +7 more
core +2 more sources
Advanced Healthcare Materials, EarlyView.We developed a novel copper‐doped aluminum nano‐adjuvant (CuNA) to overcome cytarabine resistance in acute myeloid leukemia (AML). CuNA effectively sensitizes drug‐resistant AML cells to cytarabine by inducing mitochondrial dysfunction and inhibiting HMGCR/GPX4 to amplify ferroptosis.
Chao He +10 more
wiley +1 more source
LifeThe objective of this study was to evaluate the effects of dietary oxidized oil and allicin (two different dietary sources) as natural antioxidants on the growth performance and meat quality of broilers.
Arabela Elena Untea +4 more
doaj +1 more source
, 2019 Mycotoxins represent secondary fungal metabolites not essential to the normal growth and reproduction of a fungus, but capable of causing biochemical, physiological and pathological changes in many species. Harmful effects of mycotoxins observed in humans and animals include carcinogenicity, teratogenicity, immune toxicity, neurotoxicity ...
Frece, Jadranka +2 more
openaire +3 more sources
Impact of the Introduction of an e-CRM Solution in the Feed Industry: The Case of Progeo-Mangimi [PDF]
Feed industry is very demanding in terms of logistics. This activity implies supplying, processing and, most of all, distributing perishable products (raw materials and feed), to a very large number of clients, often scattered in wide market areas ...
Marconi, Gianni, Zanasi, Cesare
core +1 more source
A preliminary investigation into the effects of a sex-reversal androgen, methyltestosterone, on food utilization and growth of Sarotherodon niloticus (L) fry [PDF]
, 1986 Three groups of Sarotherodon niloticus fry were fed for 8 weeks on diets either treated with 17- & methyltestosterone (MT), alcohol (CA), or untreated (CO). Growth rate and food utilization in the different groups were compared. Results indicate that the
Madu, C.T., Ufodike, E.B.C.
core
Erucic acid in feed and food [PDF]
, 2016 The Panel wishes to thank the members of the Working Group on erucic acid in food and feed: Bruce Cottrill, Eugenia Dogliotti, Juha Laakso, Manfred Metzler, Leonardo Velasco and Christiane Vleminckx for the preparatory work on this scientific output, the
Alain‐Claude Roudot +30 more
core +1 more source