Results 101 to 110 of about 251,317 (163)

Persistence of microbiological hazards in food and feed production and processing environments. [PDF]

EFSA J
EFSA Panel on Biological Hazards (BIOHAZ), Koutsoumanis K, Allende A, Bolton D, Bover-Cid S, Chemaly M, De Cesare A, Herman L, Hilbert F, Lindqvist R, Nauta M, Nonno R, Peixe L, Ru G, Simmons M, Skandamis P, Suffredini E, Fox E, Gosling RB, Gil BM, Møretrø T, Stessl B, da Silva Felício MT, Messens W, Simon AC, Alvarez-Ordóñez A.   +25 more
europepmc   +1 more source

Aspergillus niger Ochratoxinase Is a Highly Specific, Metal-Dependent Amidohydrolase Suitable for OTA Biodetoxification in Food and Feed. [PDF]

J Agric Food Chem
Sánchez-Arroyo A, Plaza-Vinuesa L, de Las Rivas B, Mancheño JM, Muñoz R.   +4 more
europepmc   +1 more source

Twenty-eight years of GM Food and feed without harm: why not accept them? [PDF]

GM Crops Food
Goodman RE.
europepmc   +1 more source

Bee pollen as a food and feed supplement and a therapeutic remedy: recent trends in nanotechnology. [PDF]

Front Nutr
Anjum SI, Ullah A, Gohar F, Raza G, Khan MI, Hameed M, Ali A, Chen CC, Tlak Gajger I.   +8 more
europepmc   +1 more source

Comparative assessment of three commercial kits and in house optimized PCR assays for GMO screening in food and feed. [PDF]

MethodsX
Verginelli D, Quarchioni C, Spinella K, La Rocca D, Bonini P, Fusco C, Misto M, Peddis S, Peroni L, Marchesi U.   +9 more
europepmc   +1 more source

Efficient agri-food waste valorization using mealworm (Coleoptera: Tenebrionidae) into nutrient-rich biomass for food and feed. [PDF]

J Econ Entomol
Musembi JP, Owino EA, Oyieke FA, Tanga CM, Beesigamukama D, Subramanian S, Cheseto X, Egonyu JP.   +7 more
europepmc   +1 more source

MycoTWIN Working Group Discussion: A Multi-Actor Perspective on Future Research Directions for Mycotoxins and Toxigenic Fungi Along the Food and Feed Chain. [PDF]

Foods
Loi M, Moretti A, Lippolis V, Özer H, Pembeci Kodolbas C, Yener E, Demirtaş İ, Vila-Donat P, Manyes L, Lattanzio VMT.   +9 more
europepmc   +1 more source

Analysis of the original notifications in the Tuscany region "Rapid Alert System for Food and Feed" in the seven-year period 2015-2021. [PDF]

Ital J Food Saf
Giusti A, Galgani M, Barontini F, Balocchini E, D'Ascenzi C, Armani A.   +5 more
europepmc   +1 more source

Invertebrates of Siberia, a Potential Source of Animal Protein for Innovative Food and Feed Production: Biomass Nutrient Composition Change in the Earthworm <i>Eisenia fetida</i> (Savigny, 1826) and the House Cricket <i>Acheta domesticus</i> (Linnaeus, 1758). [PDF]

Insects
Tshernyshev SE, Babenko AS, Babkina IB, Baghirov RT, Modyaeva VP, Morozova MD, Skribtcova KE, Subbotina EY, Shcherbakov MV, Simakova AV.   +9 more
europepmc   +1 more source

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Mycotoxins in Feeds and Foods

1966
Publisher Summary In this chapter, mycotoxins in feeds and foods are discussed. Mycotoxins are metabolites of molds which can produce pathological or undesirable physiological responses in man and other warm-blooded animals. These metabolites are occasionally ingested as contaminants in foods subjected to mold attack, and can be responsible for ...
E, Borker, N F, Insalata, C P, Levi, J S, Witzeman   +3 more
openaire   +2 more sources