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Health Concerns as the Fundamental Dietary Choices for Potential Stunting Preventions: a Qualitative Study

Amerta Nutrition
Background: Pasongsongan Village lies in the Regency of Sumenep on the Island of Madura. It is a village bordered on the north by the Java Sea which is abundant of fish majorly consumed by adults. Whereas, children under two years old are scarcely served
Inne Soesanti +3 more
doaj +1 more source

What motivates the consumer's food choice?

Nutrición Hospitalaria
Objective: The aim of the study was to analyse the psychometric properties of the Food Choice Questionnaire (FCQ) in Spanish population (FCQ-SP), its factor structure and internal consistency.
I. Jáuregui-Lobera, P. Bolaños Ríos
doaj

Beyond the first choice: How (nudged) vegetarian food choices spill over to subsequent food choices

Appetite
Food choices are not made within a vacuum but depend upon earlier decisions, resulting in spillover effects where subsequent choices are either similar (consistency) or contrasting (balancing). Little is known about spillovers in vegetarian (versus non-vegetarian) choices and how Vegetarian Eating Motives (VEM) or contextual factors influence these ...
de Lint, L.P. +4 more
openaire +2 more sources

Habitat and food selection by herbivorous amphipods associated with macroalgal beds on the southeast coast of Brazil

Nauplius
The factors that influence the selection of marine macrophytes by meso-herbivores are complex, and may include the nutritional quality of algae, the value of the habitat as a shelter, and the availability of algae in the environment. Here we investigated
Mauro Rezende Tavares +2 more
doaj

Spontaneous Food Choice in Narcolepsy [PDF]