Results 191 to 200 of about 148,221 (213)

How to Promote Healthier and More Sustainable Food Choices: The Case of Portugal

Sustainability, 2023
Daniel FRANCISCO Pais, Antonio Cardoso Marques, JOSÉ Alberto Fuinhas   +2 more
exaly  

Relationships between Motivations for Food Choices and Consumption of Food Groups: A Prospective Cross-Sectional Survey in Manufacturing Workers in Brazil

Nutrients, 2020
Íngrid W L Bezerra, Antonio Gouveia Oliveira   +1 more
exaly  

Factors influencing independent older adults (un)healthy food choices: A systematic review and research agenda

Food Research International, 2022
Gerarda Caso, Riccardo Vecchio
exaly  

American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer With Healthy Food Choices and Physical Activity

Ca-A Cancer Journal for Clinicians, 2006
Lawrence H Kushi, T Byers, Elisa V Bandera   +2 more
exaly  

Nutrition and Physical Activity During and After Cancer Treatment: An American Cancer Society Guide for Informed Choices

Ca-A Cancer Journal for Clinicians, 2006
Lawrence H Kushi, Kerry S Courneya, Wendy Demark-Wahnefried   +2 more
exaly  

American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer with Healthy Food Choices and Physical Activity

Ca-A Cancer Journal for Clinicians, 2002
T Byers, Marion Nestle, Anne Mctiernan   +2 more
exaly