Results 201 to 210 of about 3,508,278 (294)
Why does calorie information produce mixed evidence for its effect on food choices? [PDF]
Toney BA, Palma MA, Segovia MS, Melo G.
europepmc +1 more source
Neighborhood Socioeconomic Status and Short‐Term Functional Outcomes in Systemic Lupus Erythematosus
Objective Individuals with systemic lupus erythematosus (SLE) can accumulate functional status (FS) impairment. We evaluated the association between neighborhood socioeconomic disadvantage, as measured by the Area Deprivation Index (ADI), and FS in a national SLE sample.
Baljeet Rai +7 more
wiley +1 more source
Influences on Food Choices of Cambodian Women for Themselves and Their Families. [PDF]
Windus JL +4 more
europepmc +1 more source
Objective We characterized emergency department (ED) gout visits and identified patient characteristics and health services patterns contributing to ED presentations. Methods We conducted a population‐based study of ED gout visits in Ontario, Canada, between 2014 and 2023.
Timothy S. H. Kwok +7 more
wiley +1 more source
From knowledge to everyday food choices: a qualitative study of nutrition literacy and eating behaviors among primary school students in Sabzevar, Iran. [PDF]
Mehri A +8 more
europepmc +1 more source
Objective The objective of this article is to identify perceptions of patients with systemic lupus erythematosus (SLE) regarding artificial intelligence (AI)–based online symptom assessment tools, and the potential of these tools to address diagnostic barriers.
Olivia A. Stein +7 more
wiley +1 more source
Calorie labelling and other drivers of takeaway food choices. [PDF]
Cornelsen L +5 more
europepmc +1 more source
Immunosuppressive Drug Use in Limited Systemic Sclerosis: An International Survey
Objective Current guidelines recommend immunosuppressive treatment for diffuse cutaneous systemic sclerosis but are less clear on their use in limited cutaneous systemic sclerosis (lcSSc) in the absence of internal organ complications. We conducted an international survey to understand current immunosuppressive drug prescribing patterns in lcSSc ...
Sabrina Hoa +3 more
wiley +1 more source
Does food literacy influence healthy food choices? Findings from a cross-sectional study in Saudi Arabia. [PDF]
Alhudhaif H, Shaikh N, Alhusseini N.
europepmc +1 more source

