Results 81 to 90 of about 1,044,566 (309)
Meta‐transcriptome analysis identified FGF19 as a peptide enteroendocrine hormone associated with colorectal cancer prognosis. In vivo xenograft models showed release of FGF19 into the blood at levels that correlated with tumor volumes. Tumoral‐FGF19 altered murine liver metabolism through FGFR4, thereby reducing bile acid synthesis and increasing ...
Jordan M. Beardsley +5 more
wiley +1 more source
This work identified serum proteins associated with pancreatic epithelial neoplasms (PanINs) and early‐stage PDAC. Proteomics screens assessed genetically engineered mice with abundant PanINs, KPC mice (Lox‐STOP‐Lox‐KrasG12D/+ Lox‐STOP‐Lox‐Trp53R172H/+ Pdx1‐Cre) before PDAC development and also early‐stage PDAC patients (n = 31), compared to benign ...
Hannah Mearns +10 more
wiley +1 more source
IntroductionThe Caribbean dietary landscape has undergone significant transformation over the past six decades. The events of political independence, coupled with the departure of colonizing countries have led to a cultural shift, characterized by the ...
Oral O. Daley +3 more
doaj +1 more source
Modelling functional food choice and health care impacts: A literature review [PDF]
The global market for functional foods is estimated to be worth about US$33 billion (Hilliam, 2000). Given the information asymmetry inherent in functional foods, labelling information plays a key role in allowing consumers to make informed choices ...
Hobbs, Jill E., Zou, Ning Ning (Helen)
core +1 more source
Aldehyde dehydrogenase 1A1 (ALDH1A1) is a cancer stem cell marker in several malignancies. We established a novel epithelial cell line from rectal adenocarcinoma with unique overexpression of this enzyme. Genetic attenuation of ALDH1A1 led to increased invasive capacity and metastatic potential, the inhibition of proliferation activity, and ultimately ...
Martina Poturnajova +25 more
wiley +1 more source
PUBLIC AND PRIVATE FOOD ASSISTANCE CHOICES OF FOOD NEEDY FAMILIES [PDF]
A bivariate probit model was used to determine public and private food assistance participation among the population below 125 percent poverty level, using the Current Population Survey data. Food stamp use and food pantry use were complements. Household
Bhattarai, Gandhi Raj +1 more
core +1 more source
Religious Dietary Practices and Secular Food Ethics; or, How to Hope that Your Food Choices Make a Difference Even When You Reasonably Believe That They Don't [PDF]
Religious dietary practices foster a sense of communal identity, certainly, but traditionally they are also regarded as pleasing to God (or the gods, or the ancestors) and spiritually beneficial.
Chignell, Andrew
core +1 more source
Dimethyl fumarate (DMF) reduces growth of HPV‐positive cervical cancer spheroids and induces ferroptosis in cervical cancer cells via blocking SLC7A11/Glutathione (GSH) axis. Combination of subcytotoxic doses of DMF and cisplatin (CDDP) further suppresses spheroid growth and drives cell death in 2D culture models.
Carolina Punziano +6 more
wiley +1 more source
The Relationship Between Strategic Choices and Performance in Italian Food SMEs: A Resource-based Approach [PDF]
In the context of progressive rise of the competition among firms, due to the increasing globalisation, it is interesting to understand the potential sources of competitive advantage in order to set up a successful strategy.
Albisu, Luis Miguel +3 more
core +1 more source
Regulating the fast-food landscape: Canadian news media representation of the Healthy Menu Choices Act [PDF]
With the rapid rise of fast food consumption in Canada, Ontario was the first province to legislate menu labelling requirements via the enactment of the Healthy Menu Choice Act (HMCA).
Moghimi, Elnaz, Wiktorowicz, Mary
core +1 more source

