Exploring betacyanins: characteristics, extractions, bioavailability, and bioactive potentials [PDF]
Exploration of Foods and FoodomicsBetacyanins are bioactive compounds found in Caryophyllales, including red beetroots (Beta vulgaris), amaranths (Amaranthus sp.), and red dragon fruits (Hylocereus polyrhizus).
Oliver Dean John +7 more
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A Comprehensive Review on Bioactive Compounds Found in Caesalpinia sappan
Molecules, 2023 Sappan wood (Caesalpinia sappan) is a tropical hardwood tree found in Southeast Asia. Sappan wood contains a water-soluble compound, which imparts a red color named brazilin.
Twinkle Vij +8 more
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Consensus on nonlinear spaces and graph coloring
, 2011 This paper comments on the complexity of equilibria reached by agents that evolve on a nonlinear space by interacting according to a fixed undirected graph.
Alain Sarlette, Sarlette, Alain
core +1 more source
Type I interferons modulate autophagy to shape gemcitabine response in pancreatic cancer cells
FEBS Open Bio, EarlyView.Type I interferons differentially modulate autophagy and the response of pancreatic cancer cells to gemcitabine. IFNα2b stimulates autophagic flux and protects cells from gemcitabine‐induced cell death, contributing to chemoresistance. In contrast, IFNβ1a inhibits autophagosome formation and enhances gemcitabine‐induced cell death, resulting in ...
Lucy E. Bonilla +10 more
wiley +1 more source
Improving the Efficacy and Accessibility of Intracranial Viral Vector Delivery in Non-Human Primates
Pharmaceutics, 2022 Non-human primates (NHPs) are precious resources for cutting-edge neuroscientific research, including large-scale viral vector-based experimentation such as optogenetics.
Devon J. Griggs +7 more
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FEBS Open Bio, EarlyView.The PAM pathway and its impact on cellular metabolism. Color‐coded key symbols represent Rapamycin (R, orange, targeting mTOR) and Dactolisib (D, green, targeting PI3K/mTOR), indicating their sites of action. Created with BioRenders.com. Glioblastoma resists therapy through interconnected survival programs.
Kai Zhao +23 more
wiley +1 more source
Determination of Synthetic Colors in Some Locally Available Foods of Kashan City, Iran
International Archives of Health Sciences, 2016 Aims: The synthetic colors are preferred by the food industry because of the variety of shades, intensity, uniformity, excellent solubility and stability.
Sharafati Chaleshtori R.* PhD, +1 more
doaj
PENAMBAHAN BUBUR LABU KUNING TERHADAP PREFERENSI SAUS TOMAT-LABU KUNING
Agrointek, 2017 Tomato ketchup is a product favored by the people of Indonesia. The use of pumpkin as filler substance in the production of tomato ketchup is performed as an alternative to conventional tomato ketchup filler substance.
Seveline Seveline
doaj +1 more source
Applications of Wine Pomace in the Food Industry: Approaches and Functions [PDF]
, 2017 Winemaking generates large amounts ofwine pomace, also called grape pomace. This by-product has attracted the attention of food scientists and the food industry, due to its high content in nutrients and bioactive compounds.
María Luisa González‐SanJosé +3 more
core +1 more source
Biomass Native Structure Into Functional Carbon‐Based Catalysts for Fenton‐Like Reactions
Advanced Functional Materials, EarlyView.This study indicates that eight biomasses with 2D flaky and 1D acicular structures influence surface O types, morphology, defects, N doping, sp2 C, and Co nanoparticles loading in three series of carbon, N‐doped carbon, and cobalt/graphitic carbon. This work identifies how these structural factors impact catalytic pathways, enhancing selective electron
Wenjie Tian +7 more
wiley +1 more source