Validation of the Modified Athlete Dietary Index (mADI) Against a 7-Day Food Record Assessing Food Consumption Among Irish Athletes. [PDF]
Cremona A +4 more
europepmc +1 more source
Takeaway Food Consumption, Dietary Inflammatory Index, and Cardiometabolic Risk Factors in US Adults: Findings From NHANES (2009-2018). [PDF]
Wen H +12 more
europepmc +1 more source
A systematic review of prospective evidence linking non-alcoholic fermented food consumption with lower mortality risk. [PDF]
Paveljšek D +15 more
europepmc +1 more source
Ethical Consumption and New Business Models in the Food Industry, Evidence from the Eataly Case
Roberta Sebastiani +2 more
openalex +1 more source
Food Consumption Among the Adult Men and Women of Bangladesh and Its Adherence to National Food-Based Dietary Guidelines. [PDF]
Islam MH, Halima O, Shaheen N.
europepmc +1 more source
Processed Food Consumption Based on the NOVA Classification Is Associated With Elevated Cardiometabolic Risk in Turkish Adults. [PDF]
Ozkan I, Ozlu Karahan T, Seven Avuk H.
europepmc +1 more source
Unhealthy food consumption among 20-59 years old adults in Bangladesh: Findings from a nationally representative cross-sectional survey. [PDF]
Sharmin S +9 more
europepmc +1 more source

