Results 41 to 50 of about 6,488 (258)
Degradation of amoxicillin residues in chicken meat with a combination of ozonation and ultrasound
This study aims to investigate the prevalence of amoxicillin (AMX) residues in chicken meat, as well as the influence of the ozonation process (O3) combined with ultrasound on the degradation of AMX in samples with concentrations above the Maximum ...
Tarek A. El-Desouky
doaj +1 more source
Cow's milk is currently the most consumed product worldwide. However, due to various direct and indirect contamination sources, different chemical and microbiological contaminants have been found in cow's milk.
Joan Manuel Rodríguez-Díaz +5 more
doaj +1 more source
Tau acetylation at K331 has limited impact on tau pathology in vivo
We mapped tau post‐translational modifications in humanized MAPT knock‐in mice and in amyloid‐bearing double knock‐in mice. Acetylation within the repeat domain, particularly around K331, showed modest increases under amyloid pathology. To test functional relevance, we generated MAPTK331Q knock‐in mice.
Shoko Hashimoto +3 more
wiley +1 more source
Recent Studies and Applications of Hydrogel-Based Biosensors in Food Safety
Food safety has increasingly become a human health issue that concerns all countries in the world. Some substances in food that can pose a significant threat to human health include, but are not limited to, pesticides, biotoxins, antibiotics, pathogenic ...
Yan Qi +3 more
core +1 more source
Pesticide residues in food pose significant health and environmental risks, necessitating effective decontamination strategies. Conventional removal methods, such as washing and peeling, are often insufficient for systemic pesticides that penetrate fruit
Tarek A. El-Desouky
doaj +1 more source
Degradation mechanism of the von Willebrand factor A2 domain by nattokinase
Nattokinase, a natto‐derived protease, exhibits potent antithrombotic effects. This study demonstrates that nattokinase directly cleaves the von Willebrand factor (vWF) A2 domain in vitro. Unlike the native regulator ADAMTS13, nattokinase degrades folded vWF independently of shear stress.
Ryuichi Hyakumoto +3 more
wiley +1 more source
Immunoassays for pesticide analysis in environmental and food matrices
Immunochemical methods have increased considerably in the past years, and many examples of small and large scale studies have demonstrated the reliability of the immunotechniques for control and monitoring gf contaminant residues in different kinds of ...
Barceló, Damià +2 more
core +2 more sources
This study evaluates the potential of ozonated corn starch (OCS) and ultrasonicated ozonated corn starch (USOCS) as adsorbents for patulin removal in buffer solutions.
Tarek A. El-desouky
doaj +1 more source
Aptamers are used both therapeutically and as targeting agents in cancer treatment. We developed an aptamer‐targeted PLGA–TRAIL nanosystem that exhibited superior therapeutic efficacy in NOD/SCID breast cancer models. This nanosystem represents a novel biotechnological drug candidate for suppressing resistance development in breast cancer.
Gulen Melike Demirbolat +8 more
wiley +1 more source

