Results 281 to 290 of about 2,423,033 (311)

Prevailing food safety culture in companies operating in a transition economy - Does product riskiness matter?

Food Control, 2020
Shingai Nyarugwe, Anita R Linnemann
exaly  

Food Culture

2013
J. Dwyer, J. Freitas
openaire   +1 more source

Food and Culture

1987
DOLORES F. HERNANDEZ, VICTORIA B. BALTAZAR   +1 more
openaire   +1 more source

The Assessment of Food Safety Culture: An investigation of current challenges, barriers and future opportunities within the food industry

Food Control, 2017
Rounaq Nayak, Patrick Waterson
exaly  

Culturing Food

Gastronomica, 2006
openaire   +1 more source

Food and Culture

2019
openaire   +1 more source

Method triangulation to assess different aspects of food safety culture in food service operations

Food Research International, 2019
Liesbeth Jacxsens, Peter Vlerick
exaly  

Food culture

2023
openaire   +1 more source

Terminology and the understanding of culture, climate, and behavioural change – Impact of organisational and human factors on food safety management

Trends in Food Science and Technology, 2020
exaly  

Effects of base-pretreatment on continuous enriched culture for hydrogen production from food waste

International Journal of Hydrogen Energy, 2008
Sang-Hyoun Kim
exaly