Results 121 to 130 of about 8,647 (142)

The current and potential applications of Ambient Mass Spectrometry in detecting food fraud

TrAC - Trends in Analytical Chemistry, 2016
Connor Black, Olivier P Chevallier
exaly  

FOOD FRAUDS

2012
openaire   +1 more source

Food fraud and the Fraud Act 2006

2018
Cecilia J. Flores Elizondo, Nicholas Lord, Jon Spencer   +2 more
openaire   +1 more source

Tackling Fraudsters with Global Strategies to Expose Fraud in the Food Chain

Comprehensive Reviews in Food Science and Food Safety, 2019
Jorge Regueiro, Jesus Simal-Gandara
exaly  

Food Authenticity and Fraud

2012
openaire   +1 more source

Organic Food a Fraud?

New England Journal of Medicine, 1971
openaire   +3 more sources

Tools to combat food fraud – A gap analysis

Food Chemistry, 2020
exaly  

What are the scientific challenges in moving from targeted to non-targeted methods for food fraud testing and how can they be addressed? – Spectroscopy case study

Trends in Food Science and Technology, 2018
Terry F Mcgrath, Simon A Haughey, James A Donarski   +2 more
exaly  

Introducing Food Fraud including translation and interpretation to Russian, Korean, and Chinese languages

Food Chemistry, 2015
John Spink, Yongning Wu, Bing Shao
exaly  

Food Fraud Prevention

2019
openaire   +1 more source