Results 191 to 200 of about 4,162,866 (313)

Associations between Food Groups and Health-Related Quality of Life in Korean Adults. [PDF]

Nutrients, 2022
Nabbosa S, Lee S.
europepmc   +1 more source

Developing and Evaluating a Laboratory‐Based Frailty Index for the Prediction of Long‐Term Health Outcomes in Systemic Lupus Erythematosus

Arthritis Care &Research, EarlyView.
Objective We aimed to construct and evaluate the first laboratory‐based frailty index (FI‐Lab) for predicting adverse outcomes in systemic lupus erythematosus (SLE) and to compare its predictive ability to that of an existing clinical FI. Methods We used data from a single‐center prospective cohort of adult patients with SLE whose baseline visit ...
Grace Burns, Samuel D. Searle, Alexandra Legge   +2 more
wiley   +1 more source

Umbrella Review of Systematic Reviews and Meta-Analyses on the Consumption of Different Food Groups and the Risk of Overweight and Obesity. [PDF]

Nutrients
Kristoffersen E, Hjort SL, Thomassen LM, Arjmand EJ, Perillo M, Balakrishna R, Onni AT, Sletten ISK, Lorenzini A, Fadnes LT.   +9 more
europepmc   +1 more source

Building a Framework for Sexual and Reproductive Health Care in the Rheumatology Context: Content and Approaches

Arthritis Care &Research, EarlyView.
People with systemic autoimmune and rheumatic diseases (SARDs) are at higher risk than the general population of experiencing adverse pregnancy and perinatal outcomes such as preeclampsia, intrauterine growth restriction, and maternal and/or fetal death.
Mehret Birru Talabi, Sonya Borrero
wiley   +1 more source

Food Acquisition Locations and Food Groups Acquired According to Levels of Food Insecurity in Brazil. [PDF]

Int J Environ Res Public Health
de Oliveira RT, Castro Junior PCP, Suéte Matos YAC, Ferreira AA, Salles-Costa R.   +4 more
europepmc   +1 more source

Effect of different food groups on energy intake within and between individuals. [PDF]

Eur J Nutr, 2022
Horgan GW, Whybrow S, Scalco A, Craig T, Macdiarmid JI.   +4 more
europepmc   +1 more source

Effects of Causal Beliefs About Gout on Public Views About Gout Management: A Randomized Experimental Study

Arthritis Care &Research, EarlyView.
Objective Despite well‐described biologic causes, the public views unhealthy lifestyle choices as the primary cause of gout. This study investigated how causal beliefs about gout influence the public's views about its management. Methods In a randomized study, 201 members of the public viewed one of two 2‐minute videos about gout.
Rachel Murdoch, Borislav Mihov, Anne Horne, Keith J. Petrie, Gregory D. Gamble, Lachlan Fleck, Nicola Dalbeth   +6 more
wiley   +1 more source

Umbrella Review of Systematic Reviews and Meta-analyses on Consumption of Different Food Groups and Risk of All-cause Mortality. [PDF]

Adv Nutr
Onni AT, Balakrishna R, Perillo M, Amato M, Javadi Arjmand E, Thomassen LM, Lorenzini A, Fadnes LT.   +7 more
europepmc   +1 more source

Urinary cadmium concentrations and intake of nutrients, food groups and dietary patterns in women from Northern Mexico. [PDF]

Food Addit Contam Part A Chem Anal Control Expo Risk Assess, 2023
Flores-Collado G, Mérida-Ortega Á, Ramirez N, López-Carrillo L.   +3 more
europepmc   +1 more source

Pain and Patient‐Reported Physical Function Did Not Differ Among Body Composition Profiles in Patients With Hip Osteoarthritis

Arthritis Care &Research, EarlyView.
Objective To explore whether higher body fat and lower lean mass are associated with greater pain and worse patient‐reported physical function in individuals with hip osteoarthritis (OA). A secondary aim was to examine whether pain and patient‐reported physical function differ according to four body composition profiles: high body fat, low lean mass ...
Alexandra Ryan, Boliang Wang, Fiona Dobson, Ben Kirk, Travis Haber, Kim L. Bennell, Shirley P. Yu, Kim Allison, Ricardo J. S. Costa, Gabrielle Knox, Michelle Hall   +10 more
wiley   +1 more source