Results 71 to 80 of about 4,162,866 (313)
Food from trees and green spaces can diversify diets and enhance food and nutrition security for households. However, sourcing food from these areas often receives little attention in addressing nutrition issues.
Qhelile Ntombikayise Bhebhe +12 more
doaj +1 more source
Toward a typology of food security in developing countries: [PDF]
The recent global food and financial crises have reversed the last decade's progress in reducing hunger and poverty. This paper conducts a factor and sequential typology analysis to identify groups of countries categorized according to five measures of ...
Fan, Shenggen +2 more
core
Etoposide induces DNA damage, activating p53‐dependent apoptosis via caspase‐3/7, which cleaves PARP1. Dammarenediol II enhances this apoptotic pathway by suppressing O‐GlcNAc transferase activity, further decreasing O‐GlcNAcylation. The reduction in O‐GlcNAc levels boosts p53‐driven apoptosis and influences the Akt/GSK3β/mTOR signaling pathway ...
Jaehoon Lee +8 more
wiley +1 more source
Distributional Impacts of Food Price Changes on Consumer Welfare in Hungary and Romania following EU Accession [PDF]
This paper focuses on the estimation of changes in economic welfare (real income) on different groups (income deciles) of Hungarian and Romanian consumers following food price changes as a result of accession to the European Union (EU) in 2004 and 2007 ...
Hubbard, Carmen +2 more
core +1 more source
Little emperors in the UK: Acculturation and food over time [PDF]
This is the post-print version of the final paper published in Journal of Business Research. The published article is available from the link below. Changes resulting from the publishing process, such as peer review, editing, corrections, structural ...
Alden +43 more
core +1 more source
Aptamers are used both therapeutically and as targeting agents in cancer treatment. We developed an aptamer‐targeted PLGA–TRAIL nanosystem that exhibited superior therapeutic efficacy in NOD/SCID breast cancer models. This nanosystem represents a novel biotechnological drug candidate for suppressing resistance development in breast cancer.
Gulen Melike Demirbolat +8 more
wiley +1 more source
TASTE CHANGES IN THE DEMAND FOR FOOD BY DEMOGRAPHIC GROUPS IN THE UNITED STATES: A NONPARAMETRIC EMPIRICAL ANALYSIS [PDF]
This study uses nonparametric techniques to analyze the stability of demand for 19 major food categories among various demographic groups in the United States.
Cortez, Rafael, Senauer, Benjamin
core +1 more source
Local and/or Organic: A balancing of values for producers and consumers [PDF]
The poster explores the meaning of organic and local food and how closely they are related in the mind of consumers and producers of organic food, drawing on focus group discussions and laddering interviews with 181 consumers and 33 producers.
Padel, Susanne
core
Tumour–host interactions in Drosophila: mechanisms in the tumour micro‐ and macroenvironment
This review examines how tumour–host crosstalk takes place at multiple levels of biological organisation, from local cell competition and immune crosstalk to organism‐wide metabolic and physiological collapse. Here, we integrate findings from Drosophila melanogaster studies that reveal conserved mechanisms through which tumours hijack host systems to ...
José Teles‐Reis, Tor Erik Rusten
wiley +1 more source
The relationship between metabolic rate and sociability is altered by food-deprivation [PDF]
Individuals vary in the extent to which they associate with conspecifics, but little is known about the energetic underpinnings of this variation in sociability. Group-living allows individuals to find food more consistently, but within groups, there can
Fu, Cheng +4 more
core +1 more source

