Results 261 to 270 of about 50,788 (307)
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JAMA: The Journal of the American Medical Association, 1933
To the Editor: —May I explain a little more accurately the food handlers' examinations conducted by the San Diego, Calif., Health Department, referred to inThe Journal, July 15, page 232. As I have direction of the city laboratory, I feel that a further statement of our aims and methods would be fair and may give some ideas to other health departments.
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To the Editor: —May I explain a little more accurately the food handlers' examinations conducted by the San Diego, Calif., Health Department, referred to inThe Journal, July 15, page 232. As I have direction of the city laboratory, I feel that a further statement of our aims and methods would be fair and may give some ideas to other health departments.
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Food hygiene behaviour among hospital food handlers
Public Health, 1989One hundred and sixty one food handlers in two hospital settings were evaluated for their knowledge and practice of certain aspects of food hygiene. They were also screened for nasal carriage of Staphylococcus aureus as well as for enteric pathogens and parasites.
T, Oteri, E E, Ekanem
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Handboek Food Handlers. Student
2022Door voedsel overgedragen ziekten (FBD’s) zijn één van de meest voorkomende volksgezondheidsproblemen in het dagelijks leven. De gevaren die FBD’s veroorzaken kunnen zich voordoen in de verschillende stadia van de voedselketen (van de primaire productie tot aan de consument). Ongeacht de oorsprong van het voedsel kan het, zodra het de consument bereikt,
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