Background: Children allergic to milk and egg, but tolerant to baked products, display higher reactivity thresholds than the general population of children allergic to milk and egg.
Rocco Luigi Valluzzi, MD+9 more
doaj
Concentration of interleukin 17A and measurement properties of the neutrophiles with food allergy hypersensitivity patients [PDF]
Magdalena Żbikowska-Götz+5 more
openalex +1 more source
What makes women with food hypersensitivity do self-management work? [PDF]
Jakobsen MD+3 more
europepmc +1 more source
Patch Test and Immediate Hypersensitivity Tests to Foods in Pediatric Patients with Eosinophilic Esophagitis [PDF]
Ratika Gupta, Rose Calixte, Luz Fonacier
openalex +1 more source
PRS104 - USING OF "THE FOOD HYPERSENSITIVITY FAMILY IMPACT” (FLIP) QUESTIONNAIRE FOR ASSESSMENT OF QUALITY OF LIFE OF FOOD-ALLERGIC CHILD'S FAMILY MEMBERS. [PDF]
С. Г. Макарова+4 more
openalex +1 more source
Food hypersensitivity-induced chronic gastrointestinal inflammation in a non-human primate model of diet-induced obesity. [PDF]
Mustafa T+8 more
europepmc +1 more source
Three-year prognosis after low-dose oral food challenge for children with wheat allergy
Background: Low-dose oral food challenge (LD-OFC) is an approach to avoid complete elimination in high-risk patients with wheat allergy (WA). We examined the 3-year prognosis after LD-OFC among patients who passed and failed LD-OFC.
Takaaki Itonaga+9 more
doaj
A Cytologic Assay for Diagnosis of Food Hypersensitivity in Patients With Irritable Bowel Syndrome
Antonio Carroccio+10 more
openalex +1 more source