Results 61 to 70 of about 7,443,352 (409)

Exploration and Performance Evaluation of Probiotic Microcapsule Technology for Longevity Elderly Based on RBF-GA

open access: yesShipin gongye ke-ji, 2022
The activity of probiotic products would reduce to a certain extent during storage and in the gastrointestinal tract, resulting in weakened potential probiotic properties, in this study, Lactobacillus fermentum LTP1332 from the feces of centenarians in ...
Ruiding LI   +8 more
doaj   +1 more source

Work design improvement of food steamer at Pau Mira Frozen Food Industry [PDF]

open access: yes, 2020
Pau Mira is a frozen food company located at kilometer 13, Kampung Tanah Merah, Pagoh Muar, Johor. It was devloped by a family in Kampung Tanah Merah. Pau Mira was initially made and sold daily, nearby the road side. Currently, the brand has continued to
John, Fredilla Ivy Tijah   +5 more
core  

YAP1::TFE3 mediates endothelial‐to‐mesenchymal plasticity in epithelioid hemangioendothelioma

open access: yesMolecular Oncology, EarlyView.
The YAP1::TFE3 fusion protein drives endothelial‐to‐mesenchymal transition (EndMT) plasticity, resulting in the loss of endothelial characteristics and gain of mesenchymal‐like properties, including resistance to anoikis, increased migratory capacity, and loss of contact growth inhibition in endothelial cells.
Ant Murphy   +9 more
wiley   +1 more source

Insects in Pet Food Industry—Hope or Threat? [PDF]

open access: gold, 2022
Jagoda Kępińska-Pacelik, Wioletta Biel
openalex   +1 more source

In vitro properties of patient serum predict clinical outcome after high dose rate brachytherapy of hepatocellular carcinoma

open access: yesMolecular Oncology, EarlyView.
Following high dose rate brachytherapy (HDR‐BT) for hepatocellular carcinoma (HCC), patients were classified as responders and nonresponders. Post‐therapy serum induced increased BrdU incorporation and Cyclin E expression of Huh7 and HepG2 cells in nonresponders, but decreased levels in responders.
Lukas Salvermoser   +14 more
wiley   +1 more source

Inhibition of CDK9 enhances AML cell death induced by combined venetoclax and azacitidine

open access: yesMolecular Oncology, EarlyView.
The CDK9 inhibitor AZD4573 downregulates c‐MYC and MCL‐1 to induce death of cytarabine (AraC)‐resistant AML cells. This enhances VEN + AZA‐induced cell death significantly more than any combination of two of the three drugs in AraC‐resistant AML cells.
Shuangshuang Wu   +18 more
wiley   +1 more source

Influence of process conditions on the physicochemical properties of honey powder produced by spray drying

open access: yesRevista CENIC Ciencias Químicas, 2016
The influence of inlet and outlet air temperatures on the physicochemical properties of spray dried honey was evaluated by using a three-level factor design. The independent variables were: inlet air temperature (130-170oC) and outlet air temperature (75-
Madai Bringas-Lantigua   +2 more
doaj  

Patient‐specific pharmacogenomics demonstrates xCT as predictive therapeutic target in colon cancer with possible implications in tumor connectivity

open access: yesMolecular Oncology, EarlyView.
This study integrates transcriptomic profiling of matched tumor and healthy tissues from 32 colorectal cancer patients with functional validation in patient‐derived organoids, revealing dysregulated metabolic programs driven by overexpressed xCT (SLC7A11) and SLC3A2, identifying an oncogenic cystine/glutamate transporter signature linked to ...
Marco Strecker   +16 more
wiley   +1 more source

Aggressive prostate cancer is associated with pericyte dysfunction

open access: yesMolecular Oncology, EarlyView.
Tumor‐produced TGF‐β drives pericyte dysfunction in prostate cancer. This dysfunction is characterized by downregulation of some canonical pericyte markers (i.e., DES, CSPG4, and ACTA2) while maintaining the expression of others (i.e., PDGFRB, NOTCH3, and RGS5).
Anabel Martinez‐Romero   +11 more
wiley   +1 more source

Application of rosa canina l. to replace sodium nitrite in sausages

open access: yesАлматы технологиялық университетінің хабаршысы, 2023
Among meat products, sausages are in high demand among consumers, due to their readiness for consumption without additional processing, specific pleasant taste and aroma, and relatively long shelf life.
G. S. Kenenbay   +3 more
doaj   +1 more source

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