Cultivated Meat and the Future of Food Systems: Promise, Progress, and Challenges. [PDF]
Kim S +4 more
europepmc +1 more source
3D Soft Hydrogels Induce Human Mesenchymal Stem Cells “Deep” Quiescence
Three‐dimensional soft hydrogels mimicking the bone marrow niche induce deep quiescence in human mesenchymal stem cells. Unlike 2D culture, 3D matrices halt proliferation, regulate cell‐cycle and quiescence markers, and downregulate mTORC1 signaling, preserving stem cell phenotype and therapeutic potential ex vivo.
David Boaventura Gomes +11 more
wiley +1 more source
Development and implementation of food and nutrition labelling policies in Mongolia: a policy analysis. [PDF]
Chimedtseren N +4 more
europepmc +1 more source
Recapitulating Endochondral Ossification for Bone Repair: From Development to Engineering Strategy
This review summarizes the developmental basis of endochondral ossification (ECO) and its applications in bone tissue engineering (BTE). It first outlines the key biological processes and signaling pathways underlying ECO, then discusses biomaterial‐based engineering strategies derived from these principles, and finally highlights future directions for
Yiqi Su +8 more
wiley +1 more source
The Safety Profile of Aspartame: A Review of Regulatory Standards and Emerging Health Concerns. [PDF]
Öncel HU, Sökmen Z.
europepmc +1 more source
Epidermal Patch Technologies for Integrated Healthcare and Infection Management
Epidermal patches have evolved from simple wound coverings into multifunctional, skin‐conformable platforms integrating drug delivery, biosensing, and therapeutic functionalities. This review highlights their material innovations, fabrication strategies, and intelligent designs, including hydrogels, microneedles, and flexible electronics, while ...
Yuqi Wang +7 more
wiley +1 more source
Dietary exposure to lycopene from background diet, novel foods and food additive use in the European population. [PDF]
European Food Safety Authority (EFSA) +3 more
europepmc +1 more source
Bioinspired Adaptive Sensors: A Review on Current Developments in Theory and Application
This review comprehensively summarizes the recent progress in the design and fabrication of sensory‐adaptation‐inspired devices and highlights their valuable applications in electronic skin, wearable electronics, and machine vision. The existing challenges and future directions are addressed in aspects such as device performance optimization ...
Guodong Gong +12 more
wiley +1 more source
Agri-Food Biowaste Bioactives for Biopesticides: A Circular Economy Solution with Industry 4.0? [PDF]
Soares TF, Alves RC, Oliveira MBPP.
europepmc +1 more source
Artichoke industry by-products up-cycling for food fortification
The upcycling of food by-products as functional ingredients for food fortification, particularly those derived from fruit and vegetables, represents a promising solution to the issue of food wastage. This thesis focuses on the transformation of the globe artichoke by-products (stems, bracts and leaves) derived from the Sardinian ecotype "Spinoso sardo",
openaire +1 more source

