Results 51 to 60 of about 226,571 (250)
This study comprehensively examines how combining γ-irradiation and enzymatic modification influences the microstructure and physicochemical properties of dietary fiber (DF) obtained from defatted rice bran. The resulting yields of soluble dietary fiber (
Xuyao Wei +7 more
doaj +1 more source
Determining the Feeding Value of some Food Industry By-Products
Food industry by-products can be used in dairy cows feeding on condition they have suitable feeding value. A complex physical-chemical study was conducted on seven plant by-products (wheat germs meal, sunflower meal, flaxseed meal, pumpkin meal, nuts ...
Petru Alexandru Vlaicu +5 more
doaj
The Molecular Restructuring of Classical Desserts by Using Food Industry By-Products
Fruit and vegetable by-products are in general thrown away and can cause environmental problems, even though they are a valuable source of bioactive compounds, which may be used for innovative food production.
Gabriela PRECUP +6 more
doaj +1 more source
Interferon type 1 (IFN‐1) production and signaling is associated with the acquisition of therapy resistance, following chronic DNA damage, via Interferon‐related DNA damage resistance signature (IRDS) gene expression. An alternative, DNA damage‐independent role of sustained IFN‐1 mediated resistance was identified and characterized by the emergence of ...
Ashlyn Conant +11 more
wiley +1 more source
During postharvest storage, the metabolism of cell wall components greatly affects the quality of fruits and vegetables. Utilizing 1‐methylcyclopropene (1‐MCP) as an ethylene receptor inhibitor and modified atmosphere (MA) separately or in combination (1‐
Kunlin Wu +8 more
doaj +1 more source
Pharmacological inhibition of PERK in a DEN‐induced mouse model of liver cancer does not reduce tumor burden but alters cellular stress signaling. Despite blocking PERK activity, downstream stress responses, including CHOP expression, remain active, suggesting compensatory mechanisms within the unfolded protein response that may influence tumor ...
Ada Lerma‐Clavero +5 more
wiley +1 more source
Potato peel represents a major by-product of the potato-processing industry and a promising source of bioactive compounds with potential health benefits.
Debora Dessì +2 more
doaj +1 more source
KIF26B plays an important role in kidney development. We engineered mice lacking the C‐terminal region of KIF26B and found severe kidney defects, including bilateral renal agenesis, similar to full Kif26b knockout mice. The mutation disrupted nephron progenitor condensation and reduced Gdnf‐Wnt11 signaling, showing that the KIF26B C‐terminal region is ...
Yuta Yamamura +19 more
wiley +1 more source
Versatile vector tools for efficient protein screening across multiple expression systems
A unified vector toolkit enables rapid protein expression screening across E. coli, insect, and mammalian cells. A single primer pair amplifies the target gene, which is inserted into any vector via a standardized interface. This streamlined workflow eliminates repeated cloning steps, accelerating the identification of optimal expression conditions for
Zhimin Zhu +5 more
wiley +1 more source
FOOD INTOLERANCE: INDUSTRIAL PRODUCTS OR NATURAL FOODS?
Food intolerances are often considered responsible for abdominal symptoms, like bloating, pain and alterations of bowel movements after the assumption of certain foods. Restrictive diets are very popular and they are based on food intolerance not scientifically validated diagnostic tests.
openaire +3 more sources

