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3D printing: Printing precision and application in food sector
Trends in Food Science and Technology, 2017Min Zhang, Bhesh Bhandari, Yuchuan Wang
exaly
Calorimetric information about food and food constituents
2006A. Raemy, P. Lambelet, Ph. Rousset
openaire +1 more source
Food contamination during food process
Trends in Food Science and Technology, 2016Cristina NerĂn +2 more
exaly

