Results 11 to 20 of about 205,261 (344)

World Market Development and Consumer Acceptance of Irradiation Technology

open access: yesFoods, 2016
Food irradiation is an efficient technology that can be used to ensure food safety by eliminating insects and pathogens to prolong the shelf life. The process could be applied to fresh or frozen products without affecting the nutritional value. Presently
Behnoush Maherani   +5 more
doaj   +1 more source

An overview of irradiation as a food preservation technique [PDF]

open access: yesNovel Research in Microbiology Journal, 2020
Food irradiation is a process whereby food is exposed to a carefully measured amount of intense radiant energy, called ionizing radiation. The ionizing radiation has the ability to break the chemical bonds.
Ola Joshua Ajibola
doaj   +1 more source

Antimicrobial Properties of Encapsulated Antimicrobial Natural Plant Products for Ready-to-Eat Carrots

open access: yesFoods, 2019
The antimicrobial activity of natural antimicrobials (fruit extracts, essential oils and derivates), was assessed against six bacteria species (E. coli O157:H7, L. monocytogenes, S. Typhimurium, B. subtilis, E. faecium and S.
Yosra Ben-Fadhel   +3 more
doaj   +1 more source

Application of ionizing radiation in the “licuri” (Syagrus coronata (Mart.)) as phytosanitary treatment of the Pachymerus nucleorum beetle (Fabricius, 1792)

open access: yesBrazilian Journal of Radiation Sciences, 2021
Pachymerus nucleorum (Fabricius, 1792), is a pest of economic importance it causes direct damages to the “licuri” almonds. The objective of this study was to determine the lethal doses of gamma radiation for stages egg, larvae, and pupae of this insect ...
Alexandra Gonçalves Nogueira   +3 more
doaj   +1 more source

Dynamics of the Toxin Cylindrospermopsin and the Cyanobacterium Chrysosporum (Aphanizomenon) ovalisporum in a Mediterranean Eutrophic Reservoir

open access: yesToxins, 2014
Chrysosporum ovalisporum is a cylindrospermopsin toxin producing cyanobacterium that was reported in several lakes and reservoirs. Its growth dynamics and toxin distribution in field remain largely undocumented.
Ali Fadel   +4 more
doaj   +1 more source

Effect of β-lactam antibiotic resistance gene expression on the radio-resistance profile of E. coli O157:H7

open access: yesHeliyon, 2018
Some pathogens might develop favorable global adaptation in response to certain stress treatments resulting in enhanced virulence and/or resistance to a different stress.
Ghizlane Gaougaou   +3 more
doaj   +1 more source

Food Irradiation: A call for caution

open access: yesWorld Nutrition, 2022
The irradiation method has been widely used in treating food for its many advantages, perhaps giving inadequate attention toits dark side. Based on many scientific studies, irradiation has a direct impact on food components, affecting the food’s ...
Raghul M
doaj   +1 more source

Controle da infestação natural de ceratitis capitata (Wied., 1824) (Diptera, Tephritidae) em pêssegos(Prunus persica) através das radiações gama Control of naturally infested peaches (Prunus persica) by mediterranean fruit fly (Ceratitis capitata) through the use of gamma radiation

open access: yesScientia Agricola, 1993
Determinou-se a dose desinfestante de radiações gama para pêssegos, Prunus persica, infestados com larvas da mosca do Mediterrâneo, Ceratitis capitata. Utilizaram-se frutas de procedência conhecida no campo fazendo-se uma amostragem prévia, constatando ...
V. Arthur   +3 more
doaj   +1 more source

Analysis of carotenoids in edible flowers of Dianthus chinensis processed by ionizing radiation

open access: yesBrazilian Journal of Radiation Sciences, 2021
The tendency to use edible flowers in gastronomy to add beauty, color, and flavor in food preparation has been increasing in recent years. Several species have active biological substances, which play an important role in health maintenance.
Amanda Cristina Ramos Koike   +4 more
doaj   +1 more source

Herbal Remedies for Combating Irradiation: a Green Antiirradiation Approach [PDF]

open access: yes, 2014
Plants play important roles in human life not only as suppliers of oxygen but also as a fundamental resource to sustain the human race on this earthly plane.
Choong, Y. S.   +8 more
core   +1 more source

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