Results 101 to 110 of about 147,204 (207)

Nutrition knowledge, and use and understanding of nutrition information on food labels among consumers in the UK

, 2010
Klaus G. Grunert, Josephine Wills, Laura Fernández-Celemı́n   +2 more
openalex   +1 more source

Public awareness, attitude, and practice regarding food labeling, Alexandria, Egypt. [PDF]

BMC Nutr
Mehanna A, Ashour A, Tawfik Mohamed D.
europepmc   +1 more source

Organic food labels bias food healthiness perceptions: Estimating healthiness equivalence using a Discrete Choice Experiment

, 2022
Juliette Richetin, Vincenzina Caputo, Eugenio Demartini, Mark Conner, Marco Perugini   +4 more
openalex   +2 more sources

Changes in food purchases after the Chilean policies on food labelling, marketing, and sales in schools: a before and after study. [PDF]

Lancet Planet Health, 2021
Taillie LS, Bercholz M, Popkin B, Reyes M, Colchero MA, Corvalán C.   +5 more
europepmc   +1 more source

Destigmatizing Carbohydrate with Food Labeling: The Use of Non-Mandatory Labelling to Highlight Quality Carbohydrate Foods. [PDF]

Nutrients, 2020
Marinangeli CPF, Harding SV, Glenn AJ, Chiavaroli L, Zurbau A, Jenkins DJA, Kendall CWC, Miller KB, Sievenpiper JL.   +8 more
europepmc   +1 more source

Decreases in purchases of energy, sodium, sugar, and saturated fat 3 years after implementation of the Chilean food labeling and marketing law: An interrupted time series analysis. [PDF]

PLoS Med
Taillie LS, Bercholz M, Popkin B, Rebolledo N, Reyes M, Corvalán C.   +5 more
europepmc   +1 more source

The Impact of the Food Labeling and Other Factors on Consumer Preferences Using Discrete Choice Modeling-The Example of Traditional Pork Sausage. [PDF]

Nutrients, 2020
Czine P, Török Á, Pető K, Horváth P, Balogh P.   +4 more
europepmc   +1 more source

Relationship between Marketing to Children on Food Labeling and Critical Nutrient Content in Processed and Ultra-Processed Products Sold in Supermarkets in Lima, Peru. [PDF]

Nutrients, 2020
Torres-Schiaffino D, Saavedra-Garcia L.
europepmc   +1 more source

United States Food Law Update: Food Allergy Labels, Reaching Organic Equivalence, Misbranding Litigation and Regulatory Takings

, 2009
A. Bryan Endres, Michaela N. Tarr
openalex   +1 more source

An evaluation of Chile's Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017: A before-and-after study. [PDF]

PLoS Med, 2020
Taillie LS, Reyes M, Colchero MA, Popkin B, Corvalán C.   +4 more
europepmc   +1 more source