Results 71 to 80 of about 233,474 (298)
Journal of the College of Community Physicians, 2020 Introduction: The main legislation governing food labelling in Sri Lanka is the Food Act which is implemented by health authorities. Food labels provide information to help consumers make healthier and safe food choices.Objectives: To assess the ...
Mahendra Arnold +7 more
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The Benefits and Costs of Proliferation of Geographical Labelling for Developing Countries [PDF]
Food product attributes related to geographical origins are a topical issue in global food trade. The provision of geographical labelling may occur through geographical indications under the mandated trade rules of the TRIPS Agreement, trademarks, or ...
Julie A. Caswell, Sven Anders
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FEBS Open Bio, EarlyView.In a murine model of myocardial ischemia and reperfusion (MI/R), the CD36 azapeptide ligand MPE‐298 reduces cardiac injury and transiently lowers left ventricular long‐chain fatty acids (LCFAs) accumulation 3 h after reperfusion, accompanied by a decrease of oxidative stress and inflammation‐associated genes' expression in the heart and adipose tissue.
Jade Gauvin +12 more
wiley +1 more source
Welfare Measures and Mandatory Regulation for Transgenic Food in the European Union: A Theoretical Framework for the Analysis [PDF]
This paper presents an analytical framework for studying the impact of mandatory labelling regulation for transgenic food. We compare Genetically Modified (GM) and conventional crop markets and identify gains for food processors prior to mandatory ...
Diez, Maria Del Carmen Fernandez
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FEBS Open Bio, EarlyView.UiO‐66(Zr) metal–organic frameworks are chemically stable, biocompatible, and highly tunable nanomaterials. Their modular structure enables controlled drug delivery, multimodal bioimaging, and light‐activated photodynamic therapy, supporting integrated diagnostic and therapeutic (theranostic) applications in cancer and biomedical research.
Veronika Huntošová +2 more
wiley +1 more source
Eco-Labelling, the State and Consumer Confidence [PDF]
, 2009 Trustworthy eco-labels provide consumers with valuable information on environmentally friendly products and thus promote green consumerism. But what makes an eco-label trustworthy and what can government do to increase consumer confidence?
Daugbjerg, Carsten +1 more
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Aging Is a Key Driver for Adult Acute Myeloid Leukemia
Aging and Cancer, EarlyView.Acute myeloid leukemia (AML) is a classical age‐related hematologic malignancy, and a key driver of AML is aging, which profoundly regulates intrinsic factors such as genomic instability, epigenetic reprogramming, and metabolic dysregulation, and alters bone marrow microenvironment.
Rong Yin, Haojian Zhang
wiley +1 more source
Knowledge and attitudes of a Moroccan student’s sample towards nutrition labeling [PDF]
E3S Web of ConferencesFood labelling plays a crucial role in enabling consumers to make informed food choices. The objective of this study was to explore the knowledge and attitudes of students at Mohamed VI University of Health Sciences (UM6SS) towards nutrition labelling ...
Fares Rachid +9 more
doaj +1 more source
Australian Consumers' Concerns and Preferences for Food Policy Alternatives [PDF]
Results from a 2007 Australian consumer survey conducted at a large farmers market are used to explore the hypothesis that consumers who are more concerned about certain types of food labeling information, particularly information related to food ...
Scott, Emily M. +2 more
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Germany’s agri-biotechnology policy [PDF]
, 2005 In Germany, the precautionary principle (PP) is a well-established legal principle in environmental law, especially for regulating agribiotechnology. This article uses the analytical concept of issue-framing to identify different views of the PP and how ...
Boschert, Karin, Gill, Bernhard
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